Meeting Changing Customer Requirements in Food and Agriculture Through Application of Blockchain Technology
| Year of publication: |
2019
|
|---|---|
| Authors: | Sengupta, Ushnish |
| Other Persons: | Singh, Shubh (contributor) ; Kim, Henry M. (contributor) |
| Publisher: |
[2019]: [S.l.] : SSRN |
| Subject: | Blockchain | Landwirtschaft | Agriculture | Ernährungssicherung | Food security | Agrartechnik | Agricultural technology |
| Description of contents: |
This document summarizes ...
|
freely available
| Extent: | 1 Online-Ressource (18 p) |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Nach Informationen von SSRN wurde die ursprüngliche Fassung des Dokuments July 30, 2019 erstellt |
| Other identifiers: | 10.2139/ssrn.3429200 [DOI] |
| Classification: | Q13 - Agricultural Markets and Marketing; Cooperatives; Agribusiness ; Q16 - R&D; Agricultural Technology; Agricultural Extension Services ; Q17 - Agriculture in International Trade ; Q18 - Agricultural Policy; Food Policy ; O31 - Innovation and Invention: Processes and Incentives ; O32 - Management of Technological Innovation and R&D ; O33 - Technological Change: Choices and Consequences; Diffusion Processes ; O38 - Government Policy ; L11 - Production, Pricing, and Market Structure Size; Size Distribution of Firms ; L14 - Transactional Relationships; Contracts and Reputation; Networks ; L15 - Information and Product Quality; Standardization and Compatibility ; L51 - Economics of Regulation ; L66 - Food; Beverages; Cosmetics; Tobacco ; L86 - Information and Internet Services; Computer Software |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012865677