Nudging healthy food consumption and sustainability in food deserts
Year of publication: |
March 2016
|
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Authors: | Hebda, Cam ; Wagner, Jeffrey |
Published in: |
Letters in spatial and resource sciences : LSRS. - Berlin : Springer, ISSN 1864-404X, ZDB-ID 2436019-3. - Vol. 9.2016, 1, p. 57-71
|
Subject: | Consumer misperception | Food desert | Food security | Sustainable agriculture | Urban gardens | Ernährungssicherung | Lebensmittelkonsum | Food consumption | Nachhaltige Entwicklung | Sustainable development | Lebensmittel | Food | Ernährungsindustrie | Food industry | Konsumentenverhalten | Consumer behaviour | Ernährung | Nutrition | Ernährungsverhalten | Eating habit | Landwirtschaft | Agriculture | Agrarproduktion | Agricultural production |
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