Overview on Technologies of Degrading and Eliminating Mycotoxins in Agro-products and its Application

Based on the perspective of risk control, this article introduces related technology of eliminating mycotoxins in agricultural products and the current situation of application, including traditional physical, chemical and biological methods as well as the contemporary situation of relatively advanced technology at home and abroad, which provides reference for the policy-making and technology application of mycotoxin control in agro-products in China.

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Year of publication:	2013
Authors:	LI, Yun ; SUN, Xiulan
Published in:	Asian Agricultural Research. - USA-China Science and Culture Media Corporation. - Vol. 05.2013, 12
Publisher:	USA-China Science and Culture Media Corporation
Subject:	Mycotoxin \| Risk \| Elimination technology \| Application \| Agribusiness

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Extent:	application/pdf
Type of publication:	Article
Source:	RePEc - Research Papers in Economics

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