Resilience of U.S. cattle and beef sectors : lessons from COVID-19
Dermot Hayes, Keri Jacobs, Lee Schulz and John Crespi
| Year of publication: |
2023
|
|---|---|
| Authors: | Hayes, Dermot J. ; Jacobs, Keri L. ; Schulz, Lee L. ; Crespi, John A. |
| Published in: |
Journal of agricultural & food industrial organization. - Berlin : De Gruyter, ISSN 1542-0485, ZDB-ID 2113270-7. - Vol. 21.2023, 1, p. 53-67
|
| Subject: | beef market | COVID-19 | resiliency | Rindfleisch | Beef | Coronavirus | USA | United States | Rindermarkt | Cattle market | Wirkungsanalyse | Impact assessment | Rinderhaltung | Cattle farming | Coping-Strategie | Coping strategy |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1515/jafio-2022-0021 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10014293017