Sustainable supply chain management in "Base of the Pyramid" food projects : a path to triple bottom line approaches for multinationals?
Stefan Gold; Rüdiger Hahn; Stefan Seuring
| Year of publication: |
2013
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|---|---|
| Authors: | Gold, Stefan ; Hahn, Rüdiger ; Seuring, Stefan |
| Published in: |
International business review : the official journal of the European International Business Academy. - Amsterdam [u.a.] : Elsevier, ISSN 0969-5931, ZDB-ID 1164338-9. - Vol. 22.2013, 5, p. 784-799
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| Subject: | Base of the pyramid | Developing countries | Food industry | Supply chain management | Sustainability | Triple bottom line | Lieferkette | Supply chain | Entwicklungsländer | Corporate Social Responsibility | Corporate social responsibility | Ernährungsindustrie | Nachhaltigkeit | Multinationales Unternehmen | Transnational corporation | Nachhaltige Entwicklung | Sustainable development | Stakeholder |
| Extent: | graph. Darst. |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10009771720