The food industries of British India
K. T. Achaya
| Year of publication: |
1994
|
|---|---|
| Authors: | Achaya, Konganda T. |
| Publisher: |
Delhi : Oxford University Press |
| Subject: | Ernährungsindustrie | Food industry | Salz | Salt | Indien | India | Kolonialismus | Colonialism | Großbritannien | United Kingdom | Lebensmittelindustrie | Lebensmittelhandel | 1750-1945 |
| Description of contents: | Table of Contents [gbv.de] ; Description [loc.gov] |
| Extent: | VIII, 316 S Ill., graph. Darst 22 cm |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Includes bibliographical references and indexes : £ 15.99 |
| ISBN: | 0-19-563418-7 |
| Classification: | Indischer Subkontinent ; Produzierendes Gewerbe ; Wirtschaftssektoren: Allgemeines |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10013478335