The food industry supply chain : synergy of environmental orientation and collaboration in implementing circularity
Year of publication: |
2025
|
---|---|
Authors: | Varma, Soumya ; Patra, Pradipta ; Shankar, Ravi |
Subject: | circular supply chain | collaboration | environmental orientation | interpretive ranking process | multi-criteria decision-making | SAP–LAP | Lieferkette | Supply chain | Ernährungsindustrie | Food industry | Umweltmanagement | Environmental management | Multikriterielle Entscheidungsanalyse | Multi-criteria analysis | Entscheidung | Decision |
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