The impact of globalization on food and agriculture : the case of the diet convergence
Thierry Brunelle, Patrice Dumas, and François Souty
| Year of publication: |
March 2014
|
|---|---|
| Authors: | Brunelle, Thierry ; Dumas, Patrice ; Souty, François |
| Published in: |
The journal of environment & development : a review of international policy. - Thousand Oaks, Calif. [u.a.] : Sage, ISSN 1552-5465, ZDB-ID 2011500-3. - Vol. 23.2014, 1, p. 41-65
|
| Subject: | globalization | shift in diets | land-use change | Globalisierung | Globalization | Ernährungssicherung | Food security | Ernährungsverhalten | Eating habit | Landwirtschaft | Agriculture | Agrarboden | Agricultural soil | Welt | World | Ernährung | Nutrition | Lebensmittelkonsum | Food consumption |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1177/1070496513516467 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011544792