The Mexican food crisis : an analysis of the SAM
by Rose J. Spalding
| Year of publication: |
1984
|
|---|---|
| Authors: | Spalding, Rose J. |
| Publisher: |
La Jolla, Calif. |
| Subject: | Ernährung | Nutrition | Lebensmittelkonsum | Food consumption | Mexiko | Mexico |
| Extent: | V, 44 S |
|---|---|
| Series: | Research report series / University of California, San Diego, Center for US Mexican Studies. - La Jolla, Calif. : [Verlag nicht ermittelbar], ISSN 1040-5070, ZDB-ID 743225-2. |
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Arbeitspapier ; Working Paper ; Graue Literatur ; Non-commercial literature |
| Language: | English |
| Notes: | Literaturverz. S. 41 - 44 SAM = Sistema Alimentario Mexicano |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10000718819