The role of the region of origin and EU certificates of origin in consumer evaluation of food products
Ivo A. van der Lans ...
| Year of publication: |
2001
|
|---|---|
| Other Persons: | Lans, Ivo A. van der (contributor) |
| Published in: |
European review of agricultural economics : ERAE. - Oxford : Univ. Press, ISSN 0165-1587, ZDB-ID 186964-4. - Vol. 28.2001, 4, p. 451-477
|
| Subject: | Lebensmittel | Food | Herkunftsbezeichnung | Designation of origin | Konsumentenverhalten | Consumer behaviour | Conjoint-Analyse | Conjoint analysis | Olivenöl | Olive oil | EU-Staaten | EU countries |
| Extent: | graph. Darst |
|---|---|
| Type of publication: | Article |
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Notes: | In: European review of agricultural economics |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10001632411