Tit for tat : how hotel guests can be convinced to do their part to reduce energy consumption
Robert Steiger, Ursula Scholl-Grissemann, Andreas Kallmuenzer, Fabian Klier, Mike Peters
| Year of publication: |
2025
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|---|---|
| Authors: | Steiger, Robert ; Scholl-Grissemann, Ursula ; Kallmünzer, Andreas ; Klier, Fabian ; Peters, Mike |
| Published in: |
Tourism management : research, policies, practice. - Amsterdam [u.a.] : Elsevier Science, ISSN 0261-5177, ZDB-ID 2001580-X. - Vol. 106.2025, Art.-No. 105010, p. 1-16
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| Subject: | Pro-environmental behavior | Consumer behavior | Ecological sustainability | Energy crisis | Equity theory | Experimental design | Hotel marketing | Konsumentenverhalten | Consumer behaviour | Hotellerie | Hotel industry | Energieeinsparung | Energy conservation | Energiekonsum | Energy consumption | Umweltbewusstsein | Environmental consciousness | Nachhaltige Entwicklung | Sustainable development | Energieversorgung | Energy supply |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.tourman.2024.105010 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015077889