Transforming food systems for affordable healthy diets
Food and Agriculture Organization of the United Nations
| Year of publication: |
2020
|
|---|---|
| Institutions: | FAO (issuing body) |
| Publisher: |
Rome : FAO |
| Subject: | Ernährungsverhalten | Eating habit | Ernährungsindustrie | Food industry | Ernährungssicherung | Food security | Lebensmittel | Food | Ernährung | Nutrition | Ernährungspolitik | Nutrition policy |
| Extent: | xxvii, 287 Seiten Illustrationen, Karten, Diagramme |
|---|---|
| Series: | The state of food security and nutrition in the world. - Rome : FAO, ZDB-ID 2919139-7. - Vol. 2020 |
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Amtliche Publikation ; Graue Literatur ; Non-commercial literature |
| Language: | English |
| ISBN: | 978-92-5-132901-6 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012285696