Using plant water status to define threshold values for irrigation management of vegetable crops using soil moisture sensors

Determination of lower limits for irrigation management using in situ assessments of apparent crop water uptake made with volumetric soil water content sensors

Thompson, R.B., (2007)

Identification of irrigation and N management practices that contribute to nitrate leaching loss from an intensive vegetable production system by use of a comprehensive survey

Thompson, R.B., (2007)

Evapotranspiration of horticultural crops in an unheated plastic greenhouse

Orgaz, F., (2005)