When does food stop being a luxury? Evidence from quadratic Engel curves with measurement error
Year of publication: |
2002
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Authors: | Girma, Sourafel ; Kedir, Abbi M. |
Publisher: |
Nottingham : The University of Nottingham, Centre for Research in Economic Development and International Trade (CREDIT) |
Subject: | Armut | Messung | Mikroökonomische Konsumfunktion | Nahrungsmittel | Äthiopien |
Series: | CREDIT Research Paper ; 02/03 |
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Type of publication: | Book / Working Paper |
Type of publication (narrower categories): | Working Paper |
Language: | English |
Other identifiers: | 868570303 [GVK] hdl:10419/81836 [Handle] |
Source: |
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When does food stop being a luxury? : evidence from quadratic Engel curves with measurement error
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When does food stop being a luxury? : evidence from quadratic Engel curves with measurement error
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