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isPartOf:"EUR"
type:"book"
~institution:"European Communities, Directorate-General Scientific and Technical Information and Information Management"
~institution:"Europäische Kommission / Gemeinsame Forschungsstelle"
~subject:"International competition"
~subject:"Lebensmittel"
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International competition
Lebensmittel
EU countries
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ECONIS (ZBW)
13
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1
Advanced manufacturing study : preliminary findings on EU's advanced manufacturing industry in the global landscape
Calza, Elisa
;
Soguero Escuer, Jorge
;
Fabiani, Josefina
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2024
Persistent link: https://www.econbiz.de/10014558795
Saved in:
2
EU-wide comparison of the characteristics and presentation of branded food products (2021)
Nes, Kjersti
;
Antonioli, Federico
;
Di Marcantonio, Federica
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2023
Persistent link: https://www.econbiz.de/10014420567
Saved in:
3
Empirical testing of consumers' perceptions of differences in package and product version of seemingly identical branded food products : results of an online experiment in ten Euro...
Solano-Hermosilla, Gloria
;
Barreiro-Hurlé, Jesús
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2023
Persistent link: https://www.econbiz.de/10014420599
Saved in:
4
Assessing the economic, social and environmental impacts of food waste reduction targets : a model-based analysis
Jong, Beyhan de
;
Boysen-Urban, Kirsten
;
Philippidis, George
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2023
Persistent link: https://www.econbiz.de/10014422666
Saved in:
5
The heat pump wave : opportunities and challenges : analysis of the largescale deployment of heat pumps by 2030 following the REPowerEU plan
Toleikyte, Agne
;
Roca Reina, Juan Carlos
;
Volt, Jonathan
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2023
Persistent link: https://www.econbiz.de/10014382709
Saved in:
6
Overall strategic analysis of clean energy technology in the European Union : status report : 2022
Georgakaki, Aliki
;
Letout, Simon
;
Kuokkanen, Anna
; …
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2022
Persistent link: https://www.econbiz.de/10014339010
Saved in:
7
Building a balancing system for food waste accounting at national level
De Laurentiis, Valeria
;
Caldeira, Carla
;
Biganzoli, Fabrizio
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2021
Persistent link: https://www.econbiz.de/10012620910
Saved in:
8
Front-of-pack nutrition labelling schemes : a comprehensive review
Storcksdieck, Stefan
;
Marandola, Ginevra
;
Ciriolo, Emanuele
-
Europäische Kommission / Gemeinsame Forschungsstelle
-
2020
Persistent link: https://www.econbiz.de/10012254604
Saved in:
9
The impact of Best Available Techniques (BAT) on the competitiveness of European industry
Hitchens, David M. W. N.
(
contributor
)
-
2002
Persistent link: https://www.econbiz.de/10001695900
Saved in:
10
Impact of convergence on the competitiveness of the European consumer electronics industry : an ESTO project report : prepared for the European Commission - JRC, Institute Prospect...
Hazewindus, Nicolaas
(
contributor
); …
-
2000
Persistent link: https://www.econbiz.de/10001585843
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