//--> //--> //--> //-->
Toggle navigation
Logout
Change account settings
EN
DE
ES
FR
A-Z
Beta
About EconBiz
News
Thesaurus (STW)
Research Skills
Help
EN
DE
ES
FR
My account
Logout
Change account settings
Login
Publications
Events
Your search terms
Search
Retain my current filters
person:"Jang, Soocheong"
~subject:"Konsumentenverhalten"
~subject:"Personality psychology"
~type_genre:"Aufsatz in Zeitschrift"
Search options
All Fields
Title
Exact title
Subject
Author
Institution
ISBN/ISSN
Published in...
Publisher
Open Access only
Advanced
Search history
My EconBiz
Favorites
Loans
Reservations
Fines
You are here:
Home
Search: subject_exact:"Café"
Narrow search
Delete all filters
| 4 applied filters
Year of publication
From:
To:
Subject
All
Konsumentenverhalten
Personality psychology
Gastronomie
66
Restaurant industry
66
Consumer behaviour
31
USA
27
United States
27
Customer satisfaction
12
Kundenzufriedenheit
12
Dienstleistungsqualität
10
Service quality
10
Franchising
9
Beschwerdemanagement
6
Beziehungsmarketing
6
Brand image
6
Complaint management
6
Firm growth
6
Firm performance
6
Markenimage
6
Relationship marketing
6
Unternehmenserfolg
6
Unternehmenswachstum
6
Advertising effects
5
Börsenkurs
5
Emotion
5
Profitability
5
Rentabilität
5
Share price
5
Werbewirkung
5
Advertising
4
Factor analysis
4
Faktorenanalyse
4
Korean
4
Koreanisch
4
Persönlichkeitspsychologie
4
Restaurant firms
4
Werbung
4
Betriebsgröße
3
Chinese
3
Chinesisch
3
more ...
less ...
Online availability
All
Undetermined
14
Type of publication
All
Article
31
Type of publication (narrower categories)
All
Aufsatz in Zeitschrift
Article in journal
31
Language
All
English
31
Author
All
Jang, Soocheong
Line, Nathaniel D.
17
Mattila, Anna S.
16
Han, Heesup
14
Hanks, Lydia
13
Kim, Jong-Hyeong
12
DiPietro, Robin B.
11
Guéguen, Nicolas
11
Jacob, Céline
11
Song, Hanqun
11
Jeong, EunHa
9
Liu, Qing
8
Namkung, Young
8
Brewster, Zachary W.
7
Hwang, Jinsoo
7
Kang, Juhee
7
Kim, Eojina
7
Peng, Norman
7
Ryu, Kisang
7
Tang, Liang
7
Zhang, Lu
7
Ahn, Jiseon
6
Filimonau, Viachaslau
6
Hyun, Sunghyup Sean
6
Kim, Woo Gon
6
Lynn, Michael
6
Magnini, Vincent P.
6
Raab, Carola
6
Seo, Soobin
6
Wang, Yao-Chin
6
Wu, Luorong
6
Bilgihan, Anil
5
Chen, Annie Huiling
5
Cho, Meehee
5
Huan, Tzung-cheng
5
Hwang, Johye
5
Kim, DongHee
5
Kim, Min-Seong
5
Lee, Seoki
5
Lu, Lu
5
more ...
less ...
Published in...
All
International journal of hospitality management
17
International journal of contemporary hospitality management
6
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
2
The journal of services marketing
2
Journal of business research : JBR
1
Journal of hospitality marketing & management
1
Service business
1
The service industries journal
1
more ...
less ...
Source
All
ECONIS (ZBW)
31
Showing
1
-
10
of
31
Sort
Relevance
Date (newest first)
Date (oldest first)
1
Plant-based food is unhealthy : that's not true! : how can corrective messages help promote plant-based menus in quick-service restaurants?
Zhang, Xingyi
;
Jeong, EunHa
;
Shao, Xiaolong
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
35
(
2023
)
9
,
pp. 3216-3234
Persistent link: https://www.econbiz.de/10014334291
Saved in:
2
To whom do restaurants' preventive measures matter more during a pandemic? : the moderating effects of need-for-cognition and relationship strength
Kim, Heewon
;
Jang, Soocheong
;
Gim, Jaehee
- In:
International journal of contemporary hospitality management
35
(
2023
)
9
,
pp. 3360-3386
Persistent link: https://www.econbiz.de/10014334308
Saved in:
3
Restaurant-visit intention : do anthropomorphic cues, brand awareness and subjective social class interact?
Kim, Heewon
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
34
(
2022
)
6
,
pp. 2359-2378
Persistent link: https://www.econbiz.de/10013412621
Saved in:
4
The effects of restaurant green demarketing on green skepticism and dining intentions : Investigating the roles of benefit associations and green reputation
Zhang, Xingyi
;
Shao, Xiaolong
;
Jeong, EunHa
;
Jang, Soocheong
- In:
International journal of hospitality management
97
(
2021
),
pp. 1-16
Persistent link: https://www.econbiz.de/10012820031
Saved in:
5
Ethnic food advertising formats and consumers' responses : picture-dominant or text-dominant?
Kim, DongHee
;
Jang, Soocheong
- In:
International journal of hospitality management
82
(
2019
),
pp. 5-12
Persistent link: https://www.econbiz.de/10012121356
Saved in:
6
Can signaling impact customer satisfaction and behavioral intentions in times of service failure? : evidence from open versus closed kitchen restaurants
Byun, Jaemun
;
Jang, Soocheong
- In:
Journal of hospitality marketing & management
28
(
2019
)
7
,
pp. 785-806
Persistent link: https://www.econbiz.de/10012176719
Saved in:
7
The psychological and motivational aspects of restaurant experience sharing behavior on social networking sites
Kim, DongHee
;
Jang, Soocheong
- In:
Service business
13
(
2019
)
1
,
pp. 25-49
Persistent link: https://www.econbiz.de/10011965798
Saved in:
8
Price premiums for organic menus at restaurants : what is an acceptable level?
Jeong, EunHa
;
Jang, Soocheong
- In:
International journal of hospitality management
77
(
2019
),
pp. 117-127
Persistent link: https://www.econbiz.de/10011988461
Saved in:
9
Online sharing behavior on social networking sites : examining narcissism and gender effects
Kim, DongHee
;
Jang, Soocheong
- In:
International journal of hospitality management
68
(
2018
),
pp. 89-93
Persistent link: https://www.econbiz.de/10011811156
Saved in:
10
Symbolic consumption in upscale cafés : examining Korean gen Y consumers' materialism, conformity, conspicuous tendencies, and functional qualities
Kim, DongHee
;
Jang, Soocheong
- In:
Journal of hospitality & tourism research : JHTR ; the …
41
(
2017
)
2
,
pp. 154-179
Persistent link: https://www.econbiz.de/10011645603
Saved in:
1
2
3
4
Next
Last
Results per page
10
25
50
100
250
A service of the
zbw
×
Loading...
//-->