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source:"econis"
~isPartOf:"Economics letters"
~isPartOf:"International journal of hospitality management"
~subject:"Health"
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Search: subject_exact:"Ernährungsmuster"
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Health
Eating habit
36
Ernährungsverhalten
36
Consumer behaviour
21
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21
Gesundheit
14
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13
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3
Jun, Jinhyun
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2
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1
Cai, Ruiying
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Oh, Ga-Eun
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Economics letters
International journal of hospitality management
Food policy : economics planning and politics of food and agriculture
26
Discussion paper series / IZA
25
Economics and human biology
25
Journal of health economics
15
CESifo working papers
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International journal of consumer studies
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IZA Discussion Paper
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Journal of food products marketing
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The journal of consumer marketing
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American journal of agricultural economics
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Eastern economic journal
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Health marketing quarterly
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Journal of business research : JBR
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Journal of food products marketing : innovations in food advertising, food promotion, food publicity, food sales promotion
6
Young consumers : insight and ideas for responsible marketers
6
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics
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Journal of public policy & marketing
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Psychology & marketing
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Working paper
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Agricultural and resource economics review : ARER
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Discussion papers / Courant Research Centre "Poverty, Equity and Growth in Developing and Transition Countries: Statistical Methods and Empirical Analysis"
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GlobalFood discussion papers
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Health economics review
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IFPRI discussion paper
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Review of Economics of the Household
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The Oxford handbook of the social science of obesity
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ECONIS (ZBW)
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1
The numerical stroop effect on consumer preference to order healthy food
Cai, Ruiying
;
Lu, Lu
;
Wu, Luorong
- In:
International journal of hospitality management
113
(
2023
),
pp. 1-9
Persistent link: https://www.econbiz.de/10014325598
Saved in:
2
Rational agents might be overweight, underweight, or the physiologically optimal weight
Caputo, Michael R.
;
Dragone, Davide
- In:
Economics letters
210
(
2022
),
pp. 1-4
Persistent link: https://www.econbiz.de/10013171060
Saved in:
3
Income-based inequality of adolescent obesity in Australia
James, Adrian
;
Mendolia, Silvia
;
Paloyo, Alfredo R.
- In:
Economics letters
198
(
2021
),
pp. 1-5
Persistent link: https://www.econbiz.de/10012605751
Saved in:
4
When dessert comes close : the effects of anticipating indulgent consumption and dietary restraint on healthy food preference at restaurants
Oh, Ga-Eun
- In:
International journal of hospitality management
90
(
2020
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012300125
Saved in:
5
When organic food choices shape subsequent food choices : the interplay of gender and health consciousness
Shin, Joongwon
;
Mattila, Anna S.
- In:
International journal of hospitality management
76
(
2019
)
1
,
pp. 94-101
Persistent link: https://www.econbiz.de/10011981836
Saved in:
6
In search of diners responsive to health cues : insights from U.S. consumers
Shin, Joongwon
;
Mattila, Anna S.
- In:
International journal of hospitality management
82
(
2019
),
pp. 260-269
Persistent link: https://www.econbiz.de/10012121733
Saved in:
7
Optimization of menu-labeling formats to drive healthy dining : an eye tracking study
Kim, Eojina
;
Tang, Liang
;
Mesuel, Chase
;
Gupta, Manjul
- In:
International journal of hospitality management
70
(
2018
),
pp. 37-48
Persistent link: https://www.econbiz.de/10011825963
Saved in:
8
Health halo effects in sequential food consumption : the moderating roles of health-consciousness and attribute framing
Her, Eun Sol
;
Seo, Soobin
- In:
International journal of hospitality management
62
(
2017
),
pp. 1-10
Persistent link: https://www.econbiz.de/10011702623
Saved in:
9
Restaurants' healthy eating initiatives for children increase parents' perceptions of CSR, empowerment, and visit intentions
Lee, Kiwon
;
Conklin, Martha
;
Bordi, Peter
;
Cranage, David
- In:
International journal of hospitality management
59
(
2016
),
pp. 60-71
Persistent link: https://www.econbiz.de/10011609942
Saved in:
10
Understanding healthy eating behaviors at casual dining restaurants using the extended theory of planned behavior
Jun, Jinhyun
;
Arendt, Susan W.
- In:
International journal of hospitality management
53
(
2016
),
pp. 106-115
Persistent link: https://www.econbiz.de/10011443046
Saved in:
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