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subject:"Service workers"
~person:"Han, Su-Jin"
~person:"Wagner, Alexandra"
~type_genre:"Aufsatz in Zeitschrift"
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Service workers
Dienstleistungsberufe
4
Dienstleistungssektor
2
EU countries
2
EU-Staaten
2
Gastronomie
2
Restaurant industry
2
Service industry
2
Tourism employees
2
Tourismusberufe
2
Weibliche Arbeitskräfte
2
Women workers
2
Arbeitsangebot
1
Arbeitsmobilität
1
Arbeitsverhalten
1
Arbeitszufriedenheit
1
Beziehungsmarketing
1
Burnout
1
Customer incivility
1
Customer service
1
Deutschland
1
Dienstleistungsqualität
1
Emotion
1
Emotional exhaustion
1
Emotional intelligence
1
Employee retention
1
Germany
1
Haushaltsökonomik
1
Household economics
1
Intelligence
1
Intelligenz
1
Job satisfaction
1
Kundenservice
1
Labour mobility
1
Labour supply
1
Mitarbeiterbindung
1
Organizational behaviour
1
Organizational support
1
Part-time employment
1
Perceived organizational support
1
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Aufsatz in Zeitschrift
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German
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French
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Han, Su-Jin
Wagner, Alexandra
Bove, Liliana L.
4
Coelho, Filipe
4
Söderlund, Magnus
4
Pervan, Simon J.
3
Sousa, Carlos M. P.
3
Subramony, Mahesh
3
Beatson, Amanda
2
Bonn, Mark Andrew
2
Brady, Michael K.
2
Brook, Paul
2
Cho, Meehee
2
Crinò, Rosario
2
Golubovskaya, Maria
2
Goussinsky, Ruhama
2
Groth, Markus
2
Harris, Eric G.
2
Harris, Lloyd C.
2
Haunschild, Axel
2
Humborstad, Sut I. Wong
2
King, Brian
2
Lee, Kyung Hee
2
Lings, Ian
2
Perry, Chad
2
Poddar, Amit
2
Prentice, Catherine
2
Schupp, Jürgen
2
Sieben, Barbara
2
Solnet, David
2
Abendroth, Anja-Kristin
1
Abraham, Joseph D.
1
Alavi, Sascha H.
1
Allegretto, Sylvia
1
Althoff, Lukas
1
Alvarado, Janice
1
Ameijde, Maaike van
1
Anaza, Nwamaka A.
1
Aquino, Karl
1
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International journal of contemporary hospitality management
1
International journal of hospitality management
1
Travail et emploi
1
WSI-Mitteilungen : Zeitschrift des Wirtschafts- und Sozialwissenschaftlichen Instituts der Hans-Böckler-Stiftung
1
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ECONIS (ZBW)
4
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1
Workplace incivility and its effect upon restaurant frontline service employee emotions and service performance
Cho, Meehee
;
Bonn, Mark Andrew
;
Han, Su-Jin
;
Lee, Kyung Hee
- In:
International journal of contemporary hospitality management
28
(
2016
)
12
,
pp. 2888-2912
Persistent link: https://www.econbiz.de/10011611032
Saved in:
2
The relationship between customer incivility, restaurant frontline service employee burnout and turnover intention
Han, Su-Jin
;
Bonn, Mark Andrew
;
Cho, Meehee
- In:
International journal of hospitality management
52
(
2016
),
pp. 97-106
Persistent link: https://www.econbiz.de/10011442825
Saved in:
3
Développement des services et perspectives d'emploi pour les femmes
Wagner, Alexandra
- In:
Travail et emploi
(
2004
),
pp. 7-20
Persistent link: https://www.econbiz.de/10002101607
Saved in:
4
Dienstleistungen - eine weibliche Teilzeitbranche? : Ein europäischer Vergleich
Wagner, Alexandra
- In:
WSI-Mitteilungen : Zeitschrift des Wirtschafts- und …
55
(
2002
)
9
,
pp. 546-549
Persistent link: https://www.econbiz.de/10001700139
Saved in:
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