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~institution:"Charles H. Dyson School of Applied Economics and Management, Cornell University"
~person:"Aplin, Richard D."
~subject:"Agribusiness"
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Agribusiness
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Aplin, Richard D.
Henehan, Brian M.
10
McLaughlin, Edward W.
10
Schmit, Todd M.
9
Gomez, Miguel I.
6
Perosio, Debra J.
6
Tauer, Loren W.
6
Anderson, Bruce L.
5
Bills, Nelson L.
5
Boisvert, Richard N.
5
LaDue, Eddy L.
5
Milligan, Robert A.
5
Gardner, Kenneth V.
4
Knoblauch, Wayne A.
4
Novakovic, Andrew M.
4
Park, Kristen
4
White, Gerald B.
4
Barrett, Christopher B.
3
Casler, George L.
3
Gloy, Brent A.
3
Hagen, James M.
3
Lesser, William H.
3
Mellor, John W.
3
Rowles, Kristin
3
Stanton, B.F.
3
Stephenson, Mark W.
3
Barbano, David M.
2
Brake, John R.
2
Chang, Hung-Hao
2
Christy, Ralph D.
2
Conneman, George J.
2
Erba, Eric M.
2
Hawkes, Gerard F.
2
Hurst, Susan J.
2
Kaiser, Harry M.
2
Karszes, Jason
2
LeRoux, Matthew N.
2
Maloney, Thomas R.
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McPeak, John G.
2
Nowak, Caroline J.
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Charles H. Dyson School of Applied Economics and Management, Cornell University
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1
Comparison of the
Economics
of Cheddar Cheese Manufacture by Conventional and Milk Fractionation/Concentration Technologies: Part 5
Aplin, Richard D.
;
Barbano, David M.
;
Hurst, Susan J.
-
Charles H. Dyson School of Applied Economics and …
-
1992
Persistent link: https://www.econbiz.de/10010921572
Saved in:
2
Comparison of the
Economics
of Cheddar Cheese Manufacture by Conventional and Milk Fractionation/Concentration Technologies: Part 5
Aplin, Richard D.
;
Barbano, David M.
;
Hurst, Susan J.
-
Charles H. Dyson School of Applied Economics and …
-
1992
Persistent link: https://www.econbiz.de/10010921611
Saved in:
3
An Analysis of Processing and Distribution Productivity and Costs in 35 Fluid Milk Plants
Erba, Eric M.
;
Aplin, Richard D.
;
Stephenson, Mark W.
-
Charles H. Dyson School of Applied Economics and …
-
1997
Persistent link: https://www.econbiz.de/10010882532
Saved in:
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