Hayes, Dermot; Mennecke, Brian; Townsend, Anthony; … - Center for Agricultural and Rural Development (CARD), … - 2006
breed, traceability, the animal feed used, and beef quality. Alternatively, the cost of cut, farm ownership, the non-use of … undergraduates are similar to the aggregate results except that these students emphasized beef quality at the expense of traceability … and the non-use of growth promoters. Business students also emphasized region of origin but then emphasized traceability …