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~isPartOf:"Working paper / The Aarhus School of Business, Centre for Market Surveillance, Research and Strategy for the Food Sector"
~person:"Grunert, Klaus G."
~person:"Homburg, Christian"
~source:"econis"
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Grunert, Klaus G.
Homburg, Christian
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Working paper / The Aarhus School of Business, Centre for Market Surveillance, Research and Strategy for the Food Sector
Reihe: Wissenschaftliche Arbeitspapiere / W / Institut für Marktorientierte Unternehmensführung, Universität Mannheim
12
Kundenzufriedenheit : Konzepte - Methoden - Erfahrungen
11
Journal of marketing
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Journal of the Academy of Marketing Science
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Reihe: Management-Know-how / M : praxisnah und aktuell
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Wissenschaft & Praxis
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Journal of economic psychology : research in economic psychology and behavioral economics
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Research
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Schriftenreihe des Instituts für Marktorientierte Unternehmensführung (IMU), Universität Mannheim
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Die Betriebswirtschaft : DBW
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Food policy : economics planning and politics of food and agriculture
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International journal of research in marketing : IJRM ; official journal of the European Marketing Academy
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Handbuch Kundenbindungsmanagement : Strategien und Instrumente für ein erfolgreiches CRM
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International journal of consumer studies
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Journal of business economics : JBE
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Journal of food products marketing
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Marketing : ZFP ; journal of research and management
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Psychology & marketing
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System dynamics and innovation in food networks 2009 : Proceedings of the 3rd International European Forum on System Dynamics and Innovation in Food Networks, organized by International Center for Food Chain and Network Research, University of Bonn, Germany ; officially endorsed by the EAAE (European Association of Agricultural Economists) ....
2
(Forschungsverbund "Empir. Verbraucherforschung")
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Agribusiness : an internat. journal
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Applied economic perspectives and policy
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Arbeitspapier / Institut für Haushalts- und Konsumökonomik. Universität Hohenheim, Lehrstuhl für Konsumtheorie und Verbraucherpolitik
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Arbeitspapier, 26
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Btx-Reihe
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CSR und Produktmanagement : langfristige Wettbewerbsvorteile durch nachhaltige Produkte
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Consumption culture in Europe : insight into the beverage industry
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Controlling des Strukturwandels : Standortflexibilität und Kundenzufriedenheit schaffen
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Die Unternehmung : Swiss journal of business research and practice ; Organ der Schweizerischen Gesellschaft für Betriebswirtschaft (SGB)
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Erfolgsfaktoren der Markenführung : Know-how aus Forschung und Management
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European journal of marketing : EJM
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European review of agricultural economics : ERAE
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Europäische Hochschulschriften / 5
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Food, people and society : a european perspective of consumer's food choices ; with 63 tables
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Gabler Research
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Gabler Research / Schriftenreihe des Instituts für Marktorientierte Unternehmensführung (IMU), Universität Mannheim
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1
Manufacturer and retailer brands in food retail assortments : notes from a shopping trip across Europe
Esbjerg, Lars
;
Grunert, Klaus G.
;
Bech-Larsen, Tino
; …
-
2004
Persistent link: https://www.econbiz.de/10002714836
Saved in:
2
The acceptance of functional foods in Denmark, Finland and the United States : a study of consumers' conjoint evaluations of the qualities of functional food and perceptions of gen...
Bech-Larsen, Tino
;
Grunert, Klaus G.
;
Poulsen, Jacob B.
-
2001
Persistent link: https://www.econbiz.de/10001599095
Saved in:
3
Consumers' willingness to buy food via the internet : a review of the litterature and a model for future research
Rasmus, Kim
;
Grunert, Klaus G.
-
2004
Persistent link: https://www.econbiz.de/10002423756
Saved in:
4
Consumer perception of food products involving genetic modification : results from a qualitative study in four Nordic countries
Grunert, Klaus G.
(
contributor
)
-
2000
Persistent link: https://www.econbiz.de/10001502346
Saved in:
5
Consumer attitudes and decision-making with regard to genetically engineered food products : a review of the literature and a presentation of models for future research
Bredahl, Lone
;
Grunert, Klaus G.
;
Frewer, Lynn
-
1998
Persistent link: https://www.econbiz.de/10000981040
Saved in:
6
Relating consumer perceptions of pork quality to physical product characteristics
Bredahl, Lone
;
Grunert, Klaus G.
;
Fertin, Claus
-
1998
Persistent link: https://www.econbiz.de/10000983297
Saved in:
7
Food-related lifestyle trends in Germany : 1993 - 1996
Bredahl, Lone
;
Grunert, Klaus G.
-
1997
Persistent link: https://www.econbiz.de/10000959831
Saved in:
8
Perceived and actual key success factors : a study of the yoghurt market in Denmark, Germany and the United Kingdom
Grunert, Klaus G.
;
Sørensen, Elin
-
1996
Persistent link: https://www.econbiz.de/10000943707
Saved in:
9
An analysis of national and cross-national consumer segments using the food-related lifestyle instrument in Denmark, France, Germany and Great Britain
Brunsø, Karen
;
Grunert, Klaus G.
;
Bredahl, Lone
-
1996
Persistent link: https://www.econbiz.de/10000929544
Saved in:
10
Means-end chains and laddering : an inventory of problems and agenda for research
Grunert, Klaus G.
;
Beckmann, Suzanne C.
;
Sørensen, Elin
-
1995
Persistent link: https://www.econbiz.de/10000924686
Saved in:
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