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~language:"deu"
~language:"eng"
~subject:"Designation of origin"
~subject:"Lebensmittel"
~type_genre:"Book section"
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Designation of origin
Lebensmittel
Product labelling
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The Oxford handbook of the economics of food consumption and policy
2
Agrar- und Ernährungswirtschaft: regional vernetzt und global erfolgreich : 56. Jahrestagung der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e. V. vom 28. bis 30. September 2016
1
Corporate power in global agrifood governance
1
Country of origin : a law and economics approach to the concept of Made in Australia
1
Country of origin effect : looking back and moving forward
1
Decision-making for supply chain integration : supply chain integration
1
Ernährung, Kultur, Lebensqualität : Wege regionaler Nachhaltigkeit
1
Genetically modified food and global welfare
1
International agricultural trade disputes : case studies in North America ; [proceedings of a conference held at University of Florida, Gainesville, March 20, 2003]
1
International marketing and trade of quality food products
1
Labelling strategies in environmental policy
1
Landwirtschaft in Verdichtungsräumen : [... Vorträge der ASG-Frühjahrstagung vom 1. bis 4. Juni 2005 in Ludwigsburg]
1
New approaches to food-safety economics : [papers presented at a Frontis Workshop on New Approaches to Food-Safety Economics, held at Wageningen, the Netherlands, 14 - 17 April 2002]
1
Proceedings of 2013 world agricultural outlook conference
1
System dynamics and innovation in food networks 2008 : Proceedings of the 2nd International European Forum on System Dynamics and Innovation in Food Networks, organized by International Center for Food Chain and Network Research, University of Bonn, Germany ; officially endorsed by the European Association of Agricultural Economists (EAAE) as 110th EAAE-Seminar, february 18-22, 2008, Innsbruck-Igls, Austria
1
System dynamics and innovation in food networks 2009 : Proceedings of the 3rd International European Forum on System Dynamics and Innovation in Food Networks, organized by International Center for Food Chain and Network Research, University of Bonn, Germany ; officially endorsed by the EAAE (European Association of Agricultural Economists) ....
1
Transformative consumer research for personal and collective well-being
1
Turbulenzen in Deutschland zu Beginn des 21. Jahrhunderts: Was bleibt von der deutschen wirtschaftlichen Identität?
1
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ECONIS (ZBW)
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Consumer knowledge of country of origin of fresh food at point of purchase
Holdershaw, Judith
;
Konopka, Roman
- In:
Country of origin effect : looking back and moving forward
,
(pp. 57-70)
.
2019
Persistent link: https://www.econbiz.de/10012008495
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2
Das Heterogenitätsproblem der geschützten geografischen Herkunftsangaben: eine Metaanalyse
Leufkens, Daniel
- In:
Agrar- und Ernährungswirtschaft: regional vernetzt und …
,
(pp. 247-258)
.
2017
Persistent link: https://www.econbiz.de/10011755139
Saved in:
3
Analysis on the technology application of traceability management for agro-product quality and safety in China
Chen, Song
;
Wang, Di
;
Wang, Weimin
;
Yang, Ling
;
Qian, …
- In:
Proceedings of 2013 world agricultural outlook conference
,
(pp. 295-306)
.
2014
Persistent link: https://www.econbiz.de/10010416194
Saved in:
4
Processing and acting on nutrition labeling on food : the state of knowledge and new directions for transformative consumer research
Grunert, Klaus G.
;
Bolton, Lisa E.
;
Raats, Monique M.
- In:
Transformative consumer research for personal and …
,
(pp. 333-351)
.
2012
Persistent link: https://www.econbiz.de/10009260769
Saved in:
5
Optimal pricing with dynamic tracking in the perishable food supply chain
Wang, Xiaojun
- In:
Decision-making for supply chain integration : supply …
,
(pp. 63-87)
.
2012
Persistent link: https://www.econbiz.de/10009615911
Saved in:
6
Bans and Labels with Controversial Food Technologies
Marette, Stéphan
;
Roosen, Jutta
- In:
The Oxford handbook of the economics of food …
.
2012
Persistent link: https://www.econbiz.de/10012881608
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7
Nutritional Labeling
Drichoutis, Andreas C.
;
Nayga, Rodolfo M.
;
Lazaridis, …
- In:
The Oxford handbook of the economics of food …
.
2012
Persistent link: https://www.econbiz.de/10012881639
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8
The effect of GM labeling regime on market outcomes
Golan, Elise Hardy
;
Kuchler, Frederick R.
- In:
Genetically modified food and global welfare
,
(pp. 263-281)
.
2011
Persistent link: https://www.econbiz.de/10009262044
Saved in:
9
Von "Made in Germany" zu "Made for Germany" : was wird aus der Deutschland AG?
Lieser, Bruno
- In:
Turbulenzen in Deutschland zu Beginn des 21. …
,
(pp. 97-115)
.
2010
Persistent link: https://www.econbiz.de/10003936660
Saved in:
10
The influence of label on wine consumption : its effects on young consumers' perception of authenticity and purchasing behaviour
Lunardo, Renaud
- In:
International marketing and trade of quality food products
,
(pp. 279-295)
.
2009
Persistent link: https://www.econbiz.de/10003835848
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