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~person:"Carlsson, Frederik"
~subject:"Lebensmittelkonsum"
~type_genre:"Arbeitspapier"
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Lebensmittelkonsum
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choice experiment
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food choice
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labels
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Carlsson, Frederik
Ray, Ranjan
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Atkin, David
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Gaiha, Raghav
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Griffith, Rachel
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Thapa, Ganesh
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De Brauw, Alan
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Dubois, Pierre
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Hirvonen, Kalle
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Lechene, Valérie
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Yu, Xiaohua
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Attanasio, Orazio P.
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Gibson, John K.
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Imai, Katsushi S.
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LaFrance, Jeffrey T.
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Qaim, Matin
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Armand, Alex
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Beatty, Timothy K. M.
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Beghin, John C.
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Carneiro, Pedro
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De Weerdt, Joachim
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Herrmann, Roland
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Hinke Kessler Scholder, Stephanie von
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Meyer-Höfer, Marie von
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Nevo, Aviv
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Rae, Allan Neville
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Abate, Gashaw Tadesse
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Aidt, Toke
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Asatryan, Zareh
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Babu, Suresh Chandra
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Sustainable food : can food labels make consumers switch to meat substitutes?
Carlsson, Frederik
;
Kataria, Mitesh
;
Lampi, Elina
-
2021
Persistent link: https://www.econbiz.de/10012816588
Saved in:
2
Food labels : how consumers value moral, environmental, and health aspects of meat consumption
Carlsson, Frederik
;
Kataria, Mitesh
;
Lampi, Elina
; …
-
2020
Persistent link: https://www.econbiz.de/10012435635
Saved in:
3
Using cheap-talk as a test of validity in choice experiments
Carlsson, Frederik
(
contributor
); …
-
2004
-
[Elektronische Ressource]
Persistent link: https://www.econbiz.de/10001959216
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