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~person:"Eckhardt, Giana M."
~person:"Lin, Faqin"
~person:"Prybutok, Victor R."
~subject:"China"
~subject:"Corporate social responsibility"
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Search: subject_exact:"Schnellrestaurant"
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China
Corporate social responsibility
Fast-food industry
10
Schnellgastronomie
10
Dienstleistungsqualität
8
Service quality
8
Customer satisfaction
5
Kundenzufriedenheit
5
Consumer behaviour
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Eckhardt, Giana M.
Lin, Faqin
Prybutok, Victor R.
Qin, Hong
3
Dant, Rajiv P.
2
Grünhagen, Marko
2
Harun, Ahasan
2
Langert, Bob
2
Prybutok, Gayle
2
Shen, Qiaowei
2
Xiao, Ping
2
Bell, David E.
1
Blankson, Charles
1
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1
Chandrasekar
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Chang, Cheng-chang
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Chen, Peilu
1
Chen, Yan-kwang
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Croney, Candace C.
1
Dobson, Paul
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Downey, W. Scott
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Etemad-Sajadi, Reza
1
Feng, Kuo
1
Gao, Zhihong
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Gerstner, Eitan
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Grosso, Jean-Luc Emile
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Jeon, Hyo Jin
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Quality management journal : QMJ
3
Agribusiness : an international journal
1
Cross-cultural and critical perspectives on brands
1
International journal of quality & reliability management
1
International journal of services and standards
1
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1
Weight gains from multinational fast-food restaurants : evidence from China
Lin, Faqin
;
Wang, Rui
;
Lv, Yutong
;
Feng, Kuo
- In:
Agribusiness : an international journal
39
(
2023
),
pp. 1535-1558
Persistent link: https://www.econbiz.de/10014474779
Saved in:
2
Insights into the antecedents of fast-food purchase intention and the relative positioning of quality
Harun, Ahasan
;
Prybutok, Gayle
;
Prybutok, Victor R.
- In:
Quality management journal : QMJ
25
(
2018
)
2
,
pp. 83-100
Persistent link: https://www.econbiz.de/10012309488
Saved in:
3
Insights into the antecedents of fast-food purchase intention and the relative positioning of quality
Harun, Ahasan
;
Prybutok, Gayle
;
Prybutok, Victor R.
- In:
Quality management journal : QMJ
25
(
2018
)
2
,
pp. 83-100
Persistent link: https://www.econbiz.de/10011976328
Saved in:
4
The role of national culture on relationships between customers' perception of quality, values, satisfaction, and behavioral intentions
Wen, Chao
;
Qin, Hong
;
Prybutok, Victor R.
;
Blankson, Charles
- In:
Quality management journal : QMJ
19
(
2012
)
4
,
pp. 7-23
Persistent link: https://www.econbiz.de/10009659103
Saved in:
5
Perceived service quality in fast-food restaurants: empirical evidence from China
Qin, Hong
;
Prybutok, Victor R.
;
Zhao, Qilan
- In:
International journal of quality & reliability management
27
(
2010
)
4/5
,
pp. 424-437
Persistent link: https://www.econbiz.de/10003987808
Saved in:
6
Cultural paradoxes reflected in brand meaning : McDonald's in Shanghai, China
Eckhardt, Giana M.
;
Houston, Michael J.
-
2009
Persistent link: https://www.econbiz.de/10003785273
Saved in:
7
Service quality in the USA and mainland China's fast-food restaurants
Qin, Hong
;
Prybutok, Victor R.
;
Peak, Daniel A.
- In:
International journal of services and standards
5
(
2009
)
4
,
pp. 291-315
Persistent link: https://www.econbiz.de/10003970445
Saved in:
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