//--> //--> //--> //-->
Toggle navigation
Logout
Change account settings
EN
DE
ES
FR
A-Z
Beta
About EconBiz
News
Thesaurus (STW)
Research Skills
Help
EN
DE
ES
FR
My account
Logout
Change account settings
Login
Publications
Events
Your search terms
Search
Retain my current filters
~person:"Jang, Soocheong"
~source:"econis"
~subject:"Konsumentenverhalten"
Search options
All Fields
Title
Exact title
Subject
Author
Institution
ISBN/ISSN
Published in...
Publisher
Open Access only
Advanced
Search history
My EconBiz
Favorites
Loans
Reservations
Fines
You are here:
Home
Search: subject:"INDUSTRY"
Narrow search
Delete all filters
| 3 applied filters
Year of publication
From:
To:
Subject
All
Konsumentenverhalten
Restaurant industry
67
Gastronomie
66
USA
44
United States
44
Consumer behaviour
33
Hotel industry
21
Hotellerie
21
Customer satisfaction
15
Kundenzufriedenheit
15
Dienstleistungsqualität
12
Service quality
12
Franchising
11
Profitability
9
Rentabilität
9
Brand image
8
Gastgewerbe
8
Hospitality industry
8
Markenimage
8
Advertising effects
7
Beschwerdemanagement
7
Beziehungsmarketing
7
Complaint management
7
Relationship marketing
7
Werbewirkung
7
Diversification
6
Emotion
6
Firm growth
6
Firm performance
6
Tourism industry
6
Tourismuswirtschaft
6
Unternehmenserfolg
6
Unternehmenswachstum
6
Advertising
5
Börsenkurs
5
Diversifikation
5
Share price
5
Werbung
5
Brand management
4
Corporate finance
4
more ...
less ...
Online availability
All
Undetermined
15
Type of publication
All
Article
33
Type of publication (narrower categories)
All
Article in journal
33
Aufsatz in Zeitschrift
33
Language
All
English
33
Author
All
Jang, Soocheong
Han, Heesup
76
Mattila, Anna S.
32
Hyun, Sunghyup Sean
20
Law, Chun Hung Roberts
20
Bruwer, Johan
19
Line, Nathaniel D.
18
Loureiro, Sandra Maria Correia
16
Hanks, Lydia
15
Kim, Woo Gon
15
Kim, Jong-Hyeong
14
Wiedmann, Klaus-Peter
14
Herrmann, Andreas
13
Huber, Frank
13
Hwang, Jinsoo
13
Kim, Jinkyung Jenny
13
Kim, Seongseop
13
Lee, Jin-soo
13
Lu, Lu
13
Song, Hanqun
13
Wong, IpKin Anthony
13
DiPietro, Robin B.
12
Guéguen, Nicolas
12
Jacob, Céline
12
Prayag, Girish
12
Qu, Hailin
12
Raab, Carola
12
Zhang, Lu
12
Bilgihan, Anil
11
Heo, Cindy Yoonjoung
11
Khare, Arpita
11
Law, Rob
11
Ryu, Kisang
11
So, Kevin Kam Fung
11
Wu, Luorong
11
Yu, Jongsik
11
Gao, Yixing
10
Huan, Tzung-cheng
10
Jeong, EunHa
10
Kang, Juhee
10
more ...
less ...
Published in...
All
International journal of hospitality management
19
International journal of contemporary hospitality management
7
The journal of services marketing
2
Journal of business research : JBR
1
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
Journal of hospitality marketing & management
1
Service business
1
The service industries journal
1
more ...
less ...
Source
All
ECONIS (ZBW)
Showing
1
-
10
of
33
Sort
Relevance
Date (newest first)
Date (oldest first)
1
Mr. Potato Head fights food waste : the effect of anthropomorphism in promoting ugly food
Shao, Xiaolong
;
Jeong, EunHa
;
Jang, Soocheong
;
Xu, Yang
- In:
International journal of hospitality management
89
(
2020
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012293740
Saved in:
2
Ethnic food advertising formats and consumers' responses : picture-dominant or text-dominant?
Kim, DongHee
;
Jang, Soocheong
- In:
International journal of hospitality management
82
(
2019
),
pp. 5-12
Persistent link: https://www.econbiz.de/10012121356
Saved in:
3
Plant-based food is unhealthy : that's not true! : how can corrective messages help promote plant-based menus in quick-service restaurants?
Zhang, Xingyi
;
Jeong, EunHa
;
Shao, Xiaolong
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
35
(
2023
)
9
,
pp. 3216-3234
Persistent link: https://www.econbiz.de/10014334291
Saved in:
4
To whom do restaurants' preventive measures matter more during a pandemic? : the moderating effects of need-for-cognition and relationship strength
Kim, Heewon
;
Jang, Soocheong
;
Gim, Jaehee
- In:
International journal of contemporary hospitality management
35
(
2023
)
9
,
pp. 3360-3386
Persistent link: https://www.econbiz.de/10014334308
Saved in:
5
The effect of COVID-19 on hotel booking intentions: Investigating the roles of message appeal type and brand loyalty
Ju, Yongwook
;
Jang, Soocheong
- In:
International journal of hospitality management
108
(
2023
),
pp. 1-12
Persistent link: https://www.econbiz.de/10013482202
Saved in:
6
Restaurant-visit intention : do anthropomorphic cues, brand awareness and subjective social class interact?
Kim, Heewon
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
34
(
2022
)
6
,
pp. 2359-2378
Persistent link: https://www.econbiz.de/10013412621
Saved in:
7
The effects of restaurant green demarketing on green skepticism and dining intentions : Investigating the roles of benefit associations and green reputation
Zhang, Xingyi
;
Shao, Xiaolong
;
Jeong, EunHa
;
Jang, Soocheong
- In:
International journal of hospitality management
97
(
2021
),
pp. 1-16
Persistent link: https://www.econbiz.de/10012820031
Saved in:
8
Can signaling impact customer satisfaction and behavioral intentions in times of service failure? : evidence from open versus closed kitchen restaurants
Byun, Jaemun
;
Jang, Soocheong
- In:
Journal of hospitality marketing & management
28
(
2019
)
7
,
pp. 785-806
Persistent link: https://www.econbiz.de/10012176719
Saved in:
9
The psychological and motivational aspects of restaurant experience sharing behavior on social networking sites
Kim, DongHee
;
Jang, Soocheong
- In:
Service business
13
(
2019
)
1
,
pp. 25-49
Persistent link: https://www.econbiz.de/10011965798
Saved in:
10
Price premiums for organic menus at restaurants : what is an acceptable level?
Jeong, EunHa
;
Jang, Soocheong
- In:
International journal of hospitality management
77
(
2019
),
pp. 117-127
Persistent link: https://www.econbiz.de/10011988461
Saved in:
1
2
3
4
Next
Last
Results per page
10
25
50
100
250
A service of the
zbw
×
Loading...
//-->