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~person:"Jang, Soocheong"
~source:"econis"
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Restaurant industry
67
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44
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33
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33
Hotel industry
21
Hotellerie
21
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15
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12
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12
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Jang, Soocheong
Wagner, Joachim
330
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265
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243
Levine, Ross
236
Asongu, Simplice
225
Berger, Allen N.
199
Ongena, Steven
194
Audretsch, David B.
193
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180
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175
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160
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158
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156
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156
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149
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148
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144
Nijkamp, Peter
142
Fritsch, Michael
132
Jamasb, Tooraj
132
Han, Heesup
130
Anderson, Kym
128
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119
Hassan, M. Kabir
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116
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109
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109
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106
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105
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International journal of hospitality management
65
International journal of contemporary hospitality management
12
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
8
Tourism management : research, policies, practice
6
Journal of travel research : a quarterly publication of the Travel and Tourism Research Association
3
The Cornell hospitality quarterly
2
The journal of services marketing
2
The service industries journal
2
Tourism economics : the business and finance of tourism and recreation
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Cornell hospitality quarterly : CQ
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ECONIS (ZBW)
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21
Share repurchases and stock market reactions : messages from the restaurant
industry
Gim, Jaehee
;
Jang, Soocheong
- In:
International journal of hospitality management
86
(
2020
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012241503
Saved in:
22
Does a minimum wage increase endanger restaurant jobs? : examining the role of franchising
Kim, Hong Soon
;
Jang, Soocheong
- In:
International journal of hospitality management
84
(
2020
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012146198
Saved in:
23
Have restaurant firms been using right recession turnaround strategies? : evaluating with propensity score measure
Jung, Sangwon
;
Jang, Soocheong
- In:
International journal of hospitality management
91
(
2020
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012388572
Saved in:
24
The effect of increasing employee compensation on firm performance : evidence from the restaurant
industry
Kim, Hong Soon
;
Jang, Soocheong
- In:
International journal of hospitality management
88
(
2020
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012293839
Saved in:
25
The impact of food safety events on the value of food-related firms : an event study approach
Seo, Soobin
;
Jang, Soocheong
;
Miao, Li
;
Almanza, Barbara
; …
- In:
International journal of hospitality management
33
(
2013
),
pp. 153-165
Persistent link: https://www.econbiz.de/10009746459
Saved in:
26
Do franchise firms manage their earnings more? : investigating the earnings management of restaurant firms
Gim, Jaehee
;
Choi, Kyuwan
;
Jang, Soocheong
- In:
International journal of hospitality management
79
(
2019
),
pp. 70-77
Persistent link: https://www.econbiz.de/10012012971
Saved in:
27
Minimum wage increase and firm productivity : evidence from the restaurant
industry
Kim, Hong Soon
;
Jang, Soocheong
- In:
Tourism management : research, policies, practice
71
(
2019
),
pp. 378-388
Persistent link: https://www.econbiz.de/10011987945
Saved in:
28
Can signaling impact customer satisfaction and behavioral intentions in times of service failure? : evidence from open versus closed kitchen restaurants
Byun, Jaemun
;
Jang, Soocheong
- In:
Journal of hospitality marketing & management
28
(
2019
)
7
,
pp. 785-806
Persistent link: https://www.econbiz.de/10012176719
Saved in:
29
The psychological and motivational aspects of restaurant experience sharing behavior on social networking sites
Kim, DongHee
;
Jang, Soocheong
- In:
Service business
13
(
2019
)
1
,
pp. 25-49
Persistent link: https://www.econbiz.de/10011965798
Saved in:
30
Heterogeneous dividend behaviors : the role of restaurant franchising
Gim, Jaehee
;
Jang, Soocheong
- In:
International journal of hospitality management
80
(
2019
),
pp. 183-191
Persistent link: https://www.econbiz.de/10012058678
Saved in:
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