Gassler, Birgit; Koetzsche, Maike; Koemle, Dieter; … - In: Q open : a journal of agricultural, climate, … 4 (2024) 1, pp. 1-21
Although insects have been approved as novel foods since 2021, European consumers' willingness to purchase insect-based (IB) foods remains low. The aim of this study was to evaluate the effectiveness of (i) information treatments highlighting either the safety or environmental benefits of IB...