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~subject:"Tourismusberufe"
~subject:"Tourismuswirtschaft"
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Search: subject_exact:"Gaststätte"
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Tourismusberufe
Tourismuswirtschaft
Gastronomie
3,080
Restaurant industry
3,076
Consumer behaviour
1,072
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1,072
Dienstleistungsqualität
511
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511
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409
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409
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382
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376
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279
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279
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205
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195
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171
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146
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141
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140
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132
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132
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130
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125
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122
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118
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118
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114
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114
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114
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113
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113
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113
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109
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101
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101
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99
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99
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97
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96
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Cavicchi, Alessio
4
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3
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3
Bufquin, Diego
3
Chen, Han
3
Guéguen, Nicolas
3
Jacob, Céline
3
Jayaraman, Sarumathi
3
Kim, Sangkyun
3
Netessine, Serguei
3
Park, Eerang
3
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3
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3
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3
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2
Barman, Panchanan
2
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2
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2
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2
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2
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2
Cho, Seonghee
2
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2
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2
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2
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2
Even, William E.
2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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2
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5
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2
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2
ATOUT France <Paris>
1
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1
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1
Great Britain / Commission on Industrial Relations
1
International Labour Organisation
1
Internationale Arbeitsorganisation / Sectoral Activities Programme
1
Mižnarodna naukovo-praktyčna konferencija "Turystyčnyj ta hotelʹno-restorannyj biznes v Ukraïni: problemy rozvytku ta rehuljuvannja" <5., 2014, Tscherkassy>
1
Mižnarodna naukovo-praktyčna konferencija "Turystyčnyj, hotelʹnyj i restorannyj biznes: innovaciï ta trendy" <2016, Kiew>
1
Mižnarodnaja Naukovaja Konferencija "Turystyčnyj ta Hotelʹno-Restorannyj Biznes v Ukraïni: Problemy Rozvytku ta Rehuljuvannja" <3, 2012, Tscherkassy>
1
Mižnarodnaja Naukovaja Konferencija "Turystyčnyj ta Hotelʹno-Restorannyj Biznes v Ukraïni: Problemy Rozvytku ta Rehuljuvannja" <4, 2013, Tscherkassy>
1
National Bureau of Economic Research
1
OECD-Korea Workshop on Korean Cuisine in Tourism: International and Local Perspectives <2010>
1
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1
Peter Lang GmbH
1
Tourism, Gastronomy, Destination International Conference <3., 2021, Jakarta>
1
Tripartite Meeting on the Human Resources Development, Employment and Globalization in the Hotel, Catering and Tourism Sector <2001, Genf>
1
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International journal of hospitality management
23
Food and wine events in Europe : a stakeholder approach
15
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
12
International journal of contemporary hospitality management
11
Tourism analysis : an interdisciplinary tourism & hospitality journal
6
Tourism management : research, policies, practice
6
Journal of travel and tourism marketing
5
Tourism management perspectives : TMP
5
Tourism economics : the business and finance of tourism and recreation
3
Amfiteatru economic : an economic and business research periodical
2
Benchmarking : an international journal
2
European research studies
2
Faculty & research / Insead : working paper series
2
Hospitality & Tourism : managerial perspectives & practices
2
Inventi impact: service sector
2
Journal of hospitality marketing & management
2
Journal of vacation marketing : an international journal
2
Report / International Labour Conference
2
SpringerLink / Bücher
2
The Cornell hospitality quarterly
2
Tourism and hospitality research : THR
2
Tourism planning & development
2
Acta Universitatis Danubius / Oeconomica
1
Advances in Marketing, Customer Relationship Management, and E-Services (AMCRMES) book series
1
Analele Universităţii Dunărea de Jos Galaţi / 1
1
Annals of tourism research empirical insights
1
Applied economics
1
Business and Economic Research : BER
1
Career development international : the journal for executive, consultants, academics and individuals
1
Cornell hospitality quarterly : CQ
1
Coworking als Revolution der Arbeitswelt : von Corporate Coworking bis zu Workation
1
Discussion paper series / IZA
1
Economies
1
Economies : open access journal
1
Employee relations
1
Enlightening tourism : ET ; a pathmaking journal
1
Event tourism in Asian countries : challenges and prospects
1
Expert journal of marketing
1
Global journal of business management : GJBM
1
Global perspectives on soft power management in business
1
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ECONIS (ZBW)
220
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51
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220
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51
Coworking, Workation und Coworkation
Werther, Simon
;
Lietzau, Jule
;
Puhe, Oliver
;
Engel, Veronika
- In:
Coworking als Revolution der Arbeitswelt : von …
,
(pp. 151-185)
.
2021
Persistent link: https://www.econbiz.de/10012630986
Saved in:
52
Employee work status, mental health, substance use, and career turnover intentions : an examination of restaurant employees during COVID-19
Bufquin, Diego
;
Park, Jeong-Yeol
;
Back, Robin M.
; …
- In:
International journal of hospitality management
93
(
2021
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012435882
Saved in:
53
Performing authenticity : independent Chinese travellers' tourism dining experiences in Europe
Cai, Wenjie
;
Gebbels, Maria
;
Wan-Zainal-Shukri, Wan Hafiz
- In:
Tourism management : research, policies, practice
86
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012595640
Saved in:
54
Robot chefs in gastronomy tourism : what's on the menu?
Fusté-Forné, Francesc
- In:
Tourism management perspectives : TMP
37
(
2021
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012502577
Saved in:
55
The influence of social perceptions on restaurant employee work engagement and extra-role customer service behavior : a moderated mediation model
Orlowski, Marissa
;
Bufquin, Diego
;
Nalley, Michael E.
- In:
The Cornell hospitality quarterly
62
(
2021
)
2
,
pp. 261-275
Persistent link: https://www.econbiz.de/10012520151
Saved in:
56
Innovative capacity and sustainable food tourist influx to African-ethnic restaurants : the dynamic capabilities perspective
Otengei, Samson Omuudu
;
Ahebwa, Wilber
- In:
Tourism and hospitality research : THR
21
(
2021
)
2
,
pp. 131-143
Persistent link: https://www.econbiz.de/10012520556
Saved in:
57
Do mindfulness and perceived organizational support work? : fear of COVID-19 on restaurant frontline employees' job insecurity and emotional exhaustion
Chen, Han
;
Eyoun, Khalid
- In:
International journal of hospitality management
94
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012495032
Saved in:
58
Wine and culinary tourism futures : introduction to the special issue
Senese, Donna
;
Hull, John S.
;
Caton, Kellee
- In:
Tourism analysis : an interdisciplinary tourism & …
26
(
2021
)
2/3
,
pp. 105-108
Persistent link: https://www.econbiz.de/10012617328
Saved in:
59
Do high-quality restaurants act as pull factors to a tourist destination?
Daries, Natalia
;
Marine-Roig, Estela
;
Ferrer-Rosell, Berta
- In:
Tourism analysis : an interdisciplinary tourism & …
26
(
2021
)
2/3
,
pp. 195-210
Persistent link: https://www.econbiz.de/10012617340
Saved in:
60
How should I respond to a complaining customer? : a model of Cognitive-Emotive-Behavioral from the perspective of restaurant service employees
Poh Theng Loo
;
Khoo-Lattimore, Catheryn
;
Huey Chern Boo
- In:
International journal of hospitality management
95
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012547701
Saved in:
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