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~person:"Schiefer, Gerhard W."
~type:"book"
~subject:"Ernährungswirtschaft"
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Ernährungswirtschaft
Quality management
10
Qualitätsmanagement
10
Agriculture
7
Ernährungsindustrie
7
Food industry
7
Landwirtschaft
7
Food safety
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Lebensmittelsicherheit
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Deutschland
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Germany
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Vertriebsweg
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19.02.1997
1
Competitive advantage
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Consumer behaviour
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Cost-benefit analysis
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EU food law
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EU-Lebensmittelrecht
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Environmental management
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Environmental protection
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Feed industry
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Getreide
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Getreideanbau
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Getreideproduktion
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Schiefer, Gerhard W.
Pöchtrager, Siegfried
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Bruckner, Stefanie
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Darnhofer, Ika
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Hollmann-Hespos, Thorsten
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Krieger, Stephanie
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Luning, Pieternel A.
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Quality management and process improvement for competitive advantage in agriculture and food : February 19 - 21, 1997, Bonn, Germany
Schiefer, Gerhard W.
(
contributor
);
Schiefer, Gerhard
(
ed.
)
-
2001
-
2. Aufl.
Persistent link: https://www.econbiz.de/10001576320
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