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~subject:"Ernährungsverhalten"
~person:"Lin, Biing-hwan"
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Ernährungsverhalten
Ernährungspolitik
9
Nutrition policy
9
Eating habit
6
Ernährung
6
Food
6
Food consumption
6
Lebensmittel
6
Lebensmittelkonsum
6
Nutrition
6
USA
5
United States
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Ernährungssicherung
3
Food price
3
Food security
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Lebensmittelpreis
3
1996-1997
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Consumer behaviour
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Demand system
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Konsumentenverhalten
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Low income
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Nachfragesystem
2
Niedrigeinkommen
2
Private consumption
2
Privater Konsum
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Product labelling
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Warenkennzeichnung
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Body weight
1
Breakfast cereals
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Censoring
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Cereal demand
1
Children
1
Communal catering
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Decomposition method
1
Dekompositionsverfahren
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Diet quality
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Dietary information
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Ernährungsindustrie
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Food access
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English
6
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Lin, Biing-hwan
Jensen, Helen H.
10
Headey, Derek
9
Qaim, Matin
8
Hirvonen, Kalle
6
Réquillart, Vincent
6
Kaushal, Neeraj
5
Klasen, Stephan
5
Miao, Zhen
5
Beghin, John C.
4
Bhargava, Alok
4
De Brauw, Alan
4
Dong, Diansheng
4
Fanzo, Jessica
4
Fiedler, John L.
4
Hoddinott, John
4
Just, David
4
Masters, William Alan
4
Nguyen, Trang
4
Chandon, Pierre
3
Dahlan, Winai
3
Davis, Claire
3
Finaret, Amelia B.
3
Gelli, Aulo
3
Gouel, Christophe
3
Guimbard, Houssein
3
Imberman, Scott A.
3
Irz, Xavier
3
Ishdorj, Ariun
3
Jha, Raghbendra
3
Kimenju, Simon C.
3
Kugler, Adriana D.
3
Legesse Debela, Bethelhem
3
Leroy, Pascal
3
Lusk, Jayson L.
3
Mahrt, Kristi
3
Mancino, Lisa
3
Mwangi, Dena M.
3
Nur, Hadi
3
Pratikto, Heri
3
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Food policy : economics planning and politics of food and agriculture
3
Economic research report
2
Contemporary economic policy : a journal of Western Economic Association International
1
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ECONIS (ZBW)
6
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1
Trends in U.S. whole-grain intakes 1994-2018 : the roles of age, food source, and school food
Lin, Biing-hwan
;
Smith, Travis A.
;
Guthrie, Joanne F.
-
2023
Persistent link: https://www.econbiz.de/10014330861
Saved in:
2
What is driving increases in dietary quality in the United States?
Smith, Travis A.
;
Valizadeh, Pourya
;
Lin, Biing-hwan
; …
- In:
Food policy : economics planning and politics of food …
86
(
2019
),
pp. 1-14
Persistent link: https://www.econbiz.de/10012319704
Saved in:
3
Potential dietary outcomes of changing relative prices of healthy and less healthy foods : the case of ready-to-eat breakfast cereals
Lin, Biing-hwan
;
Dong, Diansheng
;
Carlson, Andrea
; …
- In:
Food policy : economics planning and politics of food …
68
(
2017
),
pp. 77-88
Persistent link: https://www.econbiz.de/10011755080
Saved in:
4
Food and nutrition assistance programs and obesity, 1976 - 2002
Ver Ploeg, Michele
(
contributor
);
Mancino, Lisa
(
contributor
)
-
2007
Persistent link: https://www.econbiz.de/10003745715
Saved in:
5
Effects of the Guiding Stars Program on purchases of ready-to-eat cereals with different nutritional attributes
Rahkovsky, Ilya
;
Lin, Biing-hwan
;
Lin, Chung-tung Jordan
; …
- In:
Food policy : economics planning and politics of food …
43
(
2013
),
pp. 100-107
Persistent link: https://www.econbiz.de/10010355935
Saved in:
6
Economic incentives for dietary improvement among food stamp recipients
Lin, Biing-hwan
;
Yen, Steven T.
;
Dong, Diansheng
; …
- In:
Contemporary economic policy : a journal of Western …
28
(
2010
)
4
,
pp. 524-536
Persistent link: https://www.econbiz.de/10008823776
Saved in:
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