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institution:"European Association of Agricultural Economists - EAAE"
~institution:"FAO"
~subject:"Eating habit"
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Eating habit
Food consumption
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Lebensmittelkonsum
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Ernährungssicherung
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food consumption
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Sharp, Michael K.
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Troubat, Nathalie
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Christian-Albrechts-Universität zu Kiel
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Ministry of Food [Scientific Adviser's Division]
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Nachhaltiger Konsum: Essen 4.0: Wie Essen Wir in der Zukunft? <Veranstaltung> <2016, Stuttgart>
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Piper Verlag
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School of Accounting, Economics and Finance <Geelong>
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The state of food and agriculture
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The state of food security and nutrition in the world
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ECONIS (ZBW)
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1
Global report on the state of dietary data
FAO
;
Intake - Center for Dietary Assessment
-
2022
Persistent link: https://www.econbiz.de/10013199246
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Food consumption in Kiribati : based on analysis of the 2019/20 Household Income and Expenditure Survey
Troubat, Nathalie
;
Sharp, Michael K.
-
FAO
;
Secretariat of the Pacific Community
-
2021
Persistent link: https://www.econbiz.de/10012802487
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Transforming food systems for food security, improved nutrition and affordabel healthy diets for all
FAO
-
2021
Persistent link: https://www.econbiz.de/10012606774
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4
Food systems for better nutrition
2013
Persistent link: https://www.econbiz.de/10009758802
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