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EU-wide comparison of the characteristics and presentation of branded food products (2021)
Nes, Kjersti; Antonioli, Federico; Di Marcantonio, Federica - Europäische Kommission / Gemeinsame Forschungsstelle - 2023
Persistent link: https://www.econbiz.de/10014420567
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Empirical testing of consumers' perceptions of differences in package and product version of seemingly identical branded food products : results of an online experiment in ten Euro...
Solano-Hermosilla, Gloria; Barreiro-Hurlé, Jesús; … - Europäische Kommission / Gemeinsame Forschungsstelle - 2023
Persistent link: https://www.econbiz.de/10014420599
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The EU aquaculture sector : economic report 2020 (STECF-20-12)
Nielsen, Rasmus (ed.); Guillen, Jordi (ed.);  … - Europäische Kommission / Scientific, Technical and …; … - 2021
Persistent link: https://www.econbiz.de/10012584267
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The impact of COVID-19 on the EU-27 fishing fleet
Carvalho, Natacha; Guillen, Jordi; Calvo Santos, Angel - Europäische Kommission / Gemeinsame Forschungsstelle - 2020
Persistent link: https://www.econbiz.de/10012504178
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Landings by the EU member states from the UK EEZ and by the United Kingdom from the EU-27 and UK EEZs : 2015-2018
Zanzi, Antonella; Konrad, Christoph; Gibin, Maurizio; … - Europäische Kommission / Gemeinsame Forschungsstelle - 2021
Persistent link: https://www.econbiz.de/10012514140
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Market power in food industry in selected EU member states
Nes, Kjersti; Colen, Liesbeth; Ciaian, Pavel - Europäische Kommission / Gemeinsame Forschungsstelle - 2021
Persistent link: https://www.econbiz.de/10012621232
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Benefits and costs of EU marketing standards in the cider sector : results from interviews with stakeholders
Ricome, Aymeric; Solano-Hermosilla, Gloria; Ciaian, Pavel - Europäische Kommission / Gemeinsame Forschungsstelle - 2022
Persistent link: https://www.econbiz.de/10013469898
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The COVID-19 pandemic in the agri-food supply chain : impacts and responses : evidence from an EU survey
Di Marcantonio, Federica; Solano-Hermosilla, Gloria; … - Europäische Kommission / Gemeinsame Forschungsstelle - 2022
Persistent link: https://www.econbiz.de/10013199475
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Economic report on the EU aquaculture (STECF-22-17)
Nielsen, Rasmus (ed.); Virtanen, Jarno (ed.);  … - Europäische Kommission / Scientific, Technical and …; … - 2023
Persistent link: https://www.econbiz.de/10014287254
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Scientific, Technical and Economic Committee for Fisheries (STECF) : economic report on the fish processing industry (STECF-21-14)
Malvarosa, Loretta (ed.); Guillen, Jordi (ed.);  … - Europäische Kommission / Gemeinsame Forschungsstelle - 2022
Persistent link: https://www.econbiz.de/10013473632