Chinese animal product consumption behaviour was analysed for both urban and rural households using a complete regional consumption dataset that was augmented to include away-from-home consumption. Seven animal product expenditure share equations were estimated with an extended Almost Ideal...

National public debates on sustainable agriculture are often framed by the respective attitudes and interests of the dominant stakeholders involved. The objective of this study is to analyse the public debates on sustainable agriculture in Switzerland and New Zealand by means of two stakeholder...

This paper examines how the patterns of India’s food consumption have been changing in recent times as a consequence of its faster economic growth and generally rising affluence levels. The study, also, presents evidence on the nutritional implications of these changes to reinforce some...

The economic performance of the worlds two most populous countries China and India - in recent decades has transformed their own economies, as well the world economy, in a manner that is unprecedented. Their economic growth has helped lift millions of people out of dire poverty already and, if...