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Forging forms of authority through the sociomateriality of food in partial organizations

Pascucci, Stefano; Dentoni, Domenico; Clements, Jen; … - In: Organization studies : an international … 42 (2021) 2, pp. 301-326

Persistent link: https://www.econbiz.de/10012485673

Cross-sector partnerships and the co-creation of dynamic capabilities for stakeholder orientation

Dentoni, Domenico; Bitzer, Verena; Pascucci, Stefano - In: Journal of business ethics : JOBE 135 (2016) 1, pp. 35-53

Persistent link: https://www.econbiz.de/10011488730

Learning "who we are" by doing : processes of co-constructing prosocial identities in community-based enterprises

Dentoni, Domenico; Pascucci, Stefano; Poldner, Kim; … - In: Journal of business venturing 33 (2018) 5, pp. 603-622

Persistent link: https://www.econbiz.de/10011944159

Chapter 6 Consumer Entrepreneurship: What Is It? When, How, and Why Does It Emerge?

Dentoni, Domenico; Poldner, Kim; Pascucci, Stefano; … - In: Hybrid ventures, (pp. 187-218). 2017

The objective of this chapter is to understand innovative processes of resource redeployment taking place during consumption. We label this as consumer entrepreneurship. We define consumer entrepreneurship as the process of sharing and recombining resources innovatively to seek opportunities for...

Persistent link: https://www.econbiz.de/10015363031

Consumers' heterogeneous preferences for corporate social responsibility in the food industry

Lerro, Marco; Vecchio, Riccardo; Caracciolo, Francesco; … - In: Corporate Social Responsibility and Environmental Management 25 (2018) 6, pp. 1050-1061

Persistent link: https://www.econbiz.de/10012081687

Can contract farming support sustainable intensification in agri-food value chains?

Weituschat, Chiara Sophia; Pascucci, Stefano; Materia, … - In: Ecological economics : the transdisciplinary journal of … 211 (2023), pp. 1-13

Persistent link: https://www.econbiz.de/10014429427

Marketing channel selection by smallholder farmers

Arinloye, Djalalou-Dine A. A.; Pascucci, Stefano; … - In: Journal of food products marketing 21 (2015) 4, pp. 337-357

Persistent link: https://www.econbiz.de/10011432247

Understanding the selection processes of public research projects in agriculture : the role of scientific merit

Materia, V. C.; Pascucci, Stefano; Kolympiris, C. - In: Food policy : economics planning and politics of food … 56 (2015), pp. 87-99

Persistent link: https://www.econbiz.de/10011434681

Understanding management practices in business incubators : empirical evidence of the factors impacting the incubation process

Blok, Vincent; Thijssen, Sander; Pascucci, Stefano - In: International journal of innovation and technology … 14 (2017) 4, pp. 1750023-1-23

Persistent link: https://www.econbiz.de/10011746306

Are in-house and outsourcing innovation strategies correlated? : evidence from the European agri-food sector

Materia, Valentina C.; Pascucci, Stefano; Dries, Liesbeth - In: Journal of agricultural economics 68 (2017) 1, pp. 249-268

Persistent link: https://www.econbiz.de/10011760554

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