A recent publication of the UN Food and Agricultural Organization (FAO) has highlighted the food insecurity problem facing the globe : food production will have to increase by 70% in 2050 to keep up with a global population that is projected to grow from 6 billion to 9 billion. There has to be...

Deficits in physical infrastructure, problems with availability of agricultural inputs and poor access to agriculture-related information are the major constraints on the growth of agricultural productivity in India. The more rapid growth of mobile telephony as compared to fixed line telephony...

This paper documents the activities of the National Food Authority (NFA), particularly on rice marketing, in realizing its mandates of buying high and selling low. Because the Philippine agriculture is greatly affected by extreme climate events such as El Nio and La Nia, this paper highlights...

This paper provides estimates of the costs of organic agriculture (OA) programs, and sets them in the context of the costs of attaining the United Nations Millennium Development Goals (MDGs). It analyzes the costs of OA programs in four case studies : Wanzai, PRC; Wuyuan, PRC; Kandy, Sri Lanka; and...

Achieving self-sufficiency in foodgrain production by 2012, reduction of prices of essential commodities, and poverty reduction were amongst the most important election pledges of the new government. These commitments are of complementary nature. Attainment of food security at the national and...

This paper examines the efficacy of the current system of public foodgrains management and policies in promoting food security in the country. It argues that the system has outlived its usefulness, and that continuing with the same only stifles growth in foodgrains, with very little welfare...

Fruits and vegetables comprise a large and dynamic sub-sector within Philippine agriculture. However the countrys agricultural development strategy continues to emphasize traditional crops. Evidence points to a significant role for fruits and vegetables in agricultural diversification and rural...

Food security is defined as economic access to food along with food production and food availability. Agriculture in the SAR (South Asian Region) is caught in a low equilibrium trap with low productivity of staples, supply shortfalls, high prices, low returns to farmers and area diversification...

The study focused on the implications of a post 2008 CARP transition scenario for the agrarian law and justice system. It addressed the conflicts after the award of certificates of land ownership awards (CLOA) or emancipation patents (EP). There are six types of conflicts within the agrarian...