Showing 1 - 10 of 54
between consumer confidence in the safety of food in general and consumer trust in particular institutions and organisations … study was to investigate to what extent general consumer confidence in the safety of food was related to consumer trust in …. The first aim of the study was to develop and validate a scale to measure general consumer confidence in the safety of …
Persistent link: https://www.econbiz.de/10004988971
to the product specific information asymmetry in the agrifood sector, the anonymity of the medium creates a lack of trust … increasing transaction costs to engage in e-commerce. This paper develops a trust model for electronic commerce in the agrifood … industry allowing for the analysis of trust determinants in traditional agrifood transaction relationships and their transfer …
Persistent link: https://www.econbiz.de/10005522281
diligence is a means to reduce perceived risks and uncertainties for businesses and create trust and confidence in the … framework assigns trust signals and control elements to the four process phases to be communicated during the process. …
Persistent link: https://www.econbiz.de/10005454097
on the extent to which consumers trust such signals to be indicative of quality or safety, which in turn depends on the … relationship between trust in food safety information provided by national food standards agencies (NFSAs) and the EU Food Safety … are more interested in food produced in their own country. This, coupled with consumer trust in a strong, and independent …
Persistent link: https://www.econbiz.de/10005797928
Against the background of diverse food scandals this article investigates the role of trust as a determinant of … consumer behaviour in Germany. As empirical analyses indicate the impact of trust on consumer behaviour in a quotidian and … presumably safe setting is to be neglected. In the environment of a food scandal, however, trust proves to be a crucial element …
Persistent link: https://www.econbiz.de/10004988990
The most striking consequence of recent food scares was that food quality is no longer the concern of a single firm, but instead the whole food chain has to work together in order to deliver the new quality. For the agri-food business there is evidence that the majority of these more highly...
Persistent link: https://www.econbiz.de/10004988987
This paper investigates the relationship between the chosen quality strategy and the vertical co-ordination mechanism of a focal company by using new institutional economics, as well as strategic management approaches. The theoretical findings are tested using evidence from 19 of the largest...
Persistent link: https://www.econbiz.de/10005060473
Lack of consumer trust and communication strategies are probably the main determinants of information failure in modern … Italian respondents using both a web and a traditional mail survey. Reading preferences, willingness to pay and trust towards … receiving food-related information is influenced by trust towards the type of publisher, which plays also a key role in market …
Persistent link: https://www.econbiz.de/10009326130
In the past, much rural development planning has relied on the concept of growth poles. With the “new rural paradigm”, we find that place-specific development and bottom-up approaches have become more popular than ever. Such place-based development often envisages the use of social capital....
Persistent link: https://www.econbiz.de/10008693190
starting point, present paper examines the role and impact of two (affective and cognitive) dimensions of trust in two POs … to our findings we can state that trust has key role in POs and it has - statistically proved - influence on group …
Persistent link: https://www.econbiz.de/10011125163