Odoom, Raphael; Boateng, Henry; Asante, Bismark Omane - In: International Journal of Contemporary Hospitality Management 29 (2017) 11, pp. 2767-2784
Purpose The paper aims to examine the nexus between perceived relational benefits and brand engagement within a restaurant setting in a developing economy context. Design/methodology/approach This paper used a survey research design, obtaining data via self-administered questionnaire from 500...