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Note sur les facteurs généraux de redressement des échelles de salaire
Contandriopoulos, André-Pierre - In: L' Actualité économique : revue trimest. 47 (1971) 3, pp. 549-558
Persistent link: https://www.econbiz.de/10009898506
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Accelerated batch cooking of hardwood? - A 0.5% increase in AA results in a 10-minute decrease in cooking time:
Laganiere, M.; Champagne, F.; Graff, S.; Nadezhdin, A. - In: Pulp & paper Canada 98 (1997) 12, pp. 157-160
Persistent link: https://www.econbiz.de/10008362028
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The use of multilevel performance indicators in managing performance in health care organizations
Lemieux-Charles, Louise; Mcguire, Wendy; Champagne, … - In: Management decision : MD 41 (2003) 8, pp. 760-770
Persistent link: https://www.econbiz.de/10006553989
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La conduite du changement. Quelles leçons tirer de la restructuration hospitalière ?
Minvielle, Étienne; Contandriopoulos, André-Pierre - In: Revue française de gestion : hommes et techniques (2004) 150, pp. 29-54
Persistent link: https://www.econbiz.de/10007958767
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Capital social et nouvelles formes de solidarité en Afrique subsaharienne : cas de la commune rurale d'Agou, Côte d'Ivoire
Aye, Marcellin; Champagne, François; Fournier, Pierre; … - In: Canadian journal of development studies 22 (2001) 3, pp. 697-720
Persistent link: https://www.econbiz.de/10009906903