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Sustainable food and beverage industries : assessments and methodologies
Ionescu, Gabriela (ed.) - 2016
Acknowledgment and how to cite -- List of contributors -- Introduction -- Overview of food production and supply chains -- Current trends in green technologies in food production and processing / Joyce I. Boye and Yves Arcand -- Design of sustainable supply chains for the agrifood sector : a...
Persistent link: https://www.econbiz.de/10011434466
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Online consumer communities, collaborative learning and innovation
Rossi, Carla - In: Measuring business excellence : the journal of … 15 (2011) 3, pp. 46-62
Persistent link: https://www.econbiz.de/10009314585
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Efficient Consumer Response : neue Wege einer erfolgleichen Kooperation zwischen Industrie und Handel
Moll, Christian - 2000
Persistent link: https://www.econbiz.de/10001458592
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New empirical industrial organization & the food system
Kaiser, Harry M. (ed.); Suzuki, Nobuhiro (contributor) - 2006
Persistent link: https://www.econbiz.de/10003296099
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Kundenorientierte Softwareproduktion
Degen, Helmut - 1999
Persistent link: https://www.econbiz.de/10001397623
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How to make profit through micro blogging? : the case of Dell on Twitter
Karunaratna, Charleen; Lü, Kevin - In: HRM and marketing orientation in the new era, (pp. 255-266). 2013
Persistent link: https://www.econbiz.de/10010236502
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CRM als Führungsinstrument für Marketing und Vertrieb
Rapp, Reinhold - In: Marketing - Management, (pp. 21-33). 2002
Persistent link: https://www.econbiz.de/10001646512
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Strategic relationship marketing
Hougaard, Søren; Bjerre, Mogens - 2002
Persistent link: https://www.econbiz.de/10001662259
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Kundenorientierte Ökologisierung der Produktentwicklung und -vermarktung : Methodenentwicklung zum produktlinienorientierten Umweltmanagement
Klaffke, Kathrin (contributor) - 2000
Persistent link: https://www.econbiz.de/10001525042