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Consumer willingness to pay for environmentally sustainable meat and a plant-based meat substitute
Katare, Bhagyashree; Yim, Hyejin; Byrne, Anne; Wang, H. … - In: Applied economic perspectives and policy 45 (2023) 1, pp. 145-163
Persistent link: https://www.econbiz.de/10014240073
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Mobilising the public to fight poverty using anti-poverty labels in online food markets : evidence from a real experimental auction
Jiang, Yu; Wang, H. Holly; Jin, Shaosheng - In: Journal of agricultural economics : JAE 74 (2023) 1, pp. 168-190
Persistent link: https://www.econbiz.de/10014342518
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Economics of face masks through the lens of Chinese consumers during COVID-19 : demand, supply, price, and willingness-to-pay
Zheng, Qiujie; Wang, H. Holly; Wu, Guoyong; Zhang, Rachel W. - In: China economic journal : the official journal of the … 17 (2024) 3, pp. 499-518
Persistent link: https://www.econbiz.de/10015178013
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Chinese consumers' demand for food safety attributes : a push for government and industry regulations
Ortega, David L.; Wang, H. Holly; Olynk, Nicole J.; Wu, … - In: American journal of agricultural economics 94 (2012) 2, pp. 489-495
Persistent link: https://www.econbiz.de/10009499800
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Aquaculture imports from Asia : an analysis of U.S. consumer demand for select food quality attributes
Ortega, David L.; Wang, H. Holly; Olynk, Nicole J. - In: Agricultural economics : the journal of the … 45 (2014) 5, pp. 625-634
Persistent link: https://www.econbiz.de/10010414337
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Effects of media headlines on consumer preferences for food safety, quality and environmental attributes
Ortega, David L.; Wang, H. Holly; Olynk, Nicole J. - In: The Australian journal of agricultural and resource … 59 (2015) 3, pp. 433-445
Persistent link: https://www.econbiz.de/10011392937
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Consumer associations with the "all natural" food label
Dominick, S. R.; Fullerton, Chelsea; Olynk, Nicole J.; … - In: Journal of food products marketing 24 (2018) 3, pp. 249-262
Persistent link: https://www.econbiz.de/10011880340
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Chinese preferences for sustainable attributes for food away from home : a rank-ordered model
Zheng, Qiujie; Wang, H. Holly - In: China economic review : an international journal 41 (2016), pp. 148-158
Persistent link: https://www.econbiz.de/10011772492
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Emerging markets for U.S. pork in China : experimental evidence from mainland and Hong Kong consumers
Ortega, David L.; Chen, Maolong; Wang, H. Holly; … - In: Journal of agricultural and resource economics : JARE ; … 42 (2017) 2, pp. 275-290
Persistent link: https://www.econbiz.de/10011751937
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Retail channel and consumer demand for food quality in China
Ortega, David L.; Wang, H. Holly; Wu, Laping; Hong, Soo … - In: China economic review : an international journal 36 (2015), pp. 359-366
Persistent link: https://www.econbiz.de/10011565081