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47
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Huffman, Wallace E.
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10
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2
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2
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2
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1
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1
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1
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Iowa State University of Science and Technology <Ames, Iowa> / Department of Economics
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American journal of agricultural economics
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Food policy : economics planning and politics of food and agriculture
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Genetically modified food and global welfare
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1
Consumer willingness to pay for genetically modified food labels in a market with diverse information : evidence from experimental auctions
Huffman, Wallace E.
;
Shogren, Jason F.
;
Rousu, Matthew C.
; …
- In:
Journal of agricultural and resource economics : JARE ; …
28
(
2003
)
3
,
pp. 481-502
Persistent link: https://www.econbiz.de/10001969254
Saved in:
2
Who do consumers trust for information : the case of genetically modified foods?
Huffman, Wallace E.
;
Rousu, Matthew C.
;
Shogren, Jason F.
; …
- In:
American journal of agricultural economics
86
(
2004
)
5
,
pp. 1222-1229
Persistent link: https://www.econbiz.de/10002502558
Saved in:
3
Information, consumers, and GMF: a comment
Heiman, Amir
;
Jin, Yanhong
;
Graff, Gregg
;
Zilberman, David
- In:
American journal of agricultural economics
86
(
2004
)
5
,
pp. 1247-1248
Persistent link: https://www.econbiz.de/10002502615
Saved in:
4
Estimating the public value of conflicting information : the case of genetically modified foods
Rousu, Matthew C.
;
Huffman, Wallace E.
;
Shogren, Jason F.
; …
- In:
Land economics : applied research on environmental resources
80
(
2004
)
1
,
pp. 125-135
Persistent link: https://www.econbiz.de/10001924410
Saved in:
5
Effects and value of verifiable information in a controversial market : evidence from lab auctions of genetically modified food
Rousu, Matthew C.
;
Huffman, Wallace E.
;
Shogren, Jason F.
; …
-
2006
Persistent link: https://www.econbiz.de/10003410441
Saved in:
6
Effects and value of verifiable information in a controversial market : evidence from lab auctions of genetically modified food
Rousu, Matthew C.
;
Huffman, Wallace E.
;
Shogren, Jason F.
; …
- In:
Economic inquiry : journal of the Western Economic …
45
(
2007
)
3
,
pp. 409-432
Persistent link: https://www.econbiz.de/10003505701
Saved in:
7
Consumers' acceptance of (and resistance to) genetically modified foods in high-income countries : effects of labels and information in an uncertain environment
Huffman, Wallace E.
- In:
American journal of agricultural economics
85
(
2003
)
5
,
pp. 1112-1118
Persistent link: https://www.econbiz.de/10001872477
Saved in:
8
Reading food labels, food prices and adult lifestyle choices : regular physical activity and healthy weight
Chen, Yanni
;
Huffman, Wallace E.
- In:
American journal of agricultural economics
93
(
2011
)
2
,
pp. 370-377
Persistent link: https://www.econbiz.de/10009373400
Saved in:
9
Household production and the demand for food and other inputs : US evidence
Huffman, Wallace E.
- In:
Journal of agricultural and resource economics : JARE ; …
36
(
2011
)
3
,
pp. 465-487
Persistent link: https://www.econbiz.de/10009411312
Saved in:
10
Improving the nutrient content of food through genetic modification : evidence from experimental auctions on consumer acceptance
Colson, Gregory J.
;
Huffman, Wallace E.
;
Rousu, Matthew C.
- In:
Journal of agricultural and resource economics : JARE ; …
36
(
2011
)
2
,
pp. 343-364
Persistent link: https://www.econbiz.de/10009307976
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