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A household-level demand system analysis of nuts in the United States
Bakhtavoryan, Rafael; Cheng, Guo Chris; Capps, Oral; … - In: Agricultural and resource economics review : ARER 51 (2022) 2, pp. 283-310
Persistent link: https://www.econbiz.de/10013383152
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US consumers' perceptions of the importance of following the US dietary guidelines
Nayga, Rodolfo M. <Jr.>; Capps, Oral - In: Food policy : economics planning and politics of food … 24 (1999) 5, pp. 553-564
Persistent link: https://www.econbiz.de/10001421666
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Issues indigenous to consumer economics and food marketing: opportunities for research contributions
Capps, Oral - In: Journal of agricultural and applied economics 41 (2009) 2, pp. 317-321
Persistent link: https://www.econbiz.de/10003889822
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The impact of retail promotion on the decision to purchase private label products : the case of US processed cheese
Bouhlal, Yasser; Capps, Oral - In: Agribusiness : an internat. journal 28 (2012) 1, pp. 15-28
Persistent link: https://www.econbiz.de/10009503342
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Impact of food contamination on brands : a demand systems estimation of peanut butter
Bakhtavoryan, Rafael; Capps, Oral; Salin, Victoria - In: Agricultural and resource economics review : ARER 41 (2012) 3, pp. 327-339
Persistent link: https://www.econbiz.de/10009708408
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The impact of food safety incidents across brands : the case of the Peter Pan peanut butter recall
Bakhtavoryan, Rafael; Capps, Oral; Salin, Victoria - In: Journal of agricultural and applied economics 46 (2014) 4, pp. 559-573
Persistent link: https://www.econbiz.de/10011639879
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The ramifications of nearly going dark : a natural experiment in the case of U.S. generic orange juice advertising
Capps, Oral; Bessler, David A.; Williams, Gary W. - In: Agricultural and resource economics review : ARER 45 (2016) 1, pp. 22-43
Persistent link: https://www.econbiz.de/10011636917
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A demand systems analysis for cheese varieties using a balanced panel of US designated market areas over the period 2018 to 2020
Bakhtavoryan, Rafael; Capps, Oral - In: Journal of agricultural and resource economics : JARE ; … 49 (2024) 2, pp. 203-220
Persistent link: https://www.econbiz.de/10015053828