Applying John R. Commons institutional economic framework, this paper analyzes the evolution of the key institutions in the Malian cotton sector starting with the CFDT contract following the country‘s Independence in 1960; the nationalization of the cotton gin company, CMDT, in 1974; the completion of...

Applying John R. Commons's institutional economic framework, this paper analyzes the evolution of key institutions in the Malian cotton sector, starting with Mali's independence in 1960 to the ongoing market-oriented reforms in the 2000s. In accordance with Commons's economic theory,...

The collection, primary processing, and subsequent sale of shea-based products make an important contribution to rural women’s cash income in many of Mali’s shea producing areas. Internationally, shea has recently become popular in high-valued cosmetics thanks to its therapeutic...

This paper outlines proposed research, using concepts of New Institutional Economics, to identify the factors constraining the emergence of a market for domestically produced improved seed potatoes in Mali. It uses the Principal –Agent model to outline how to investigate the feasibility of...

Sorghum is one of the world’s most important cereals in terms of total production. Grown largely as livestock feed in the US, sorghum is a primary food staple and source of cash for smallholder farming families in the West African savannah. The dominant type of sorghum produced in this region...

This paper presents the results of the first phase of a project aimed at analyzing the links between agricultural growth in Mali and child nutritional status. The objective of this project is to strengthen these links through applied research and extension. The first phase of the project was...

The marketing year 2009/10 is characterized by exceptionally high prices for coarse grains compared to last year. Facts contributing to these increase are studied.

Reports (in French) on Stakeholders' Market Information Needs to Engage in Regional Trade. Guinea