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Trustworthy brand signals, price fairness and organic food restaurant brand loyalty

Konuk, Faruk Anıl - In: Management decision 61 (2023) 10, pp. 3035-3052

Persistent link: https://www.econbiz.de/10014428469

The influence of perceived food quality, price fairness, perceived value and satisfaction on customers' revisit and word-of-mouth intentions towards organic food restaurants

Konuk, Faruk Anıl - In: Journal of retailing and consumer services 50 (2019), pp. 103-110

Persistent link: https://www.econbiz.de/10012114143

The role of store image, perceived quality, trust and perceived value in predicting consumers’ purchase intentions towards organic private label food

Konuk, Faruk Anıl - In: Journal of retailing and consumer services 43 (2018), pp. 304-310

Persistent link: https://www.econbiz.de/10011883218

The dark side of going green : dark triad traits predict organic consumption through virtue signaling, status signaling, and praise from others

Konuk, Faruk Anıl; Otterbring, Tobias - In: Journal of retailing and consumer services 76 (2024), pp. 1-12

Persistent link: https://www.econbiz.de/10014460784

The contribution of organic private label products to private label share outcomes

Hoskins, Jake; Konuk, Faruk Anıl; Machin, Jane Emma - In: European journal of marketing 58 (2024) 9, pp. 2031-2060

Persistent link: https://www.econbiz.de/10015198405

The contribution of organic private label products to private label share outcomes

Hoskins, Jake; Konuk, Faruk Anıl; Machin, Jane Emma - In: European Journal of Marketing 58 (2024) 9, pp. 2031-2060

Purpose The growing demand for sustainable consumption motivates retailers to consider including organic private label products in private label assortments to attract and serve health and environmentally conscious consumers, while also possibly improving the image of the private label brand as...

Persistent link: https://www.econbiz.de/10015343372