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Marinova, Dora; Bogueva, Diana - 2022

Part I: Global Perspectives -- Chapter 1. Sustainability and a Planetary Diet -- Chapter 2. Climate and Food -- Chapter 3. Food and Environmental Emergency -- Chapter 4. Reducing Food Waste and Packaging -- Part II: Industry and Marketing Perspectives -- Chapter 5. Circular Agriculture --...

Persistent link: https://www.econbiz.de/10013192329

On the willingness to pay for food sustainability labelling : a meta-analysis

Piracci, Giovanna; Lamonaca, Emilia; Santeramo, Fabio … - In: Agricultural economics : the journal of the … 55 (2024) 2, pp. 329-345

Persistent link: https://www.econbiz.de/10014517554

From promises to action : analyzing global commitments on food security and diets since 2015

Zorbas, Christina; Resnick, Danielle; Jones, Eleanor; … - 2024

Persistent link: https://www.econbiz.de/10014582810

Agroecology for a sustainable agriculture and food system : from local solutions to large-scale adoption

Ewert, Frank; Baatz, Roland; Finger, Robert - In: Annual review of resource economics 15 (2023), pp. 351-381

Persistent link: https://www.econbiz.de/10014424092

The potential for ensuring food security in Ukraine in the context of the ongoing military conflict

Podsokha, Anna; Havrylchenko, Olena; Cherednyk, Anna - In: Baltic Journal of Economic Studies 9 (2023) 5, pp. 215-222

Persistent link: https://www.econbiz.de/10015145498

Socioeconomics of Food : Understanding Strategies and Choices on Our Plates

Loginova, Daria; Mann, Stefan - 2024

Chapter 1. Introduction -- Chapter 2. Producers -- Chapter 3. Consumers -- Chapter 4. Dealing with Externalities -- Chapter 5. Food Policies and Prices -- Chapter 6. Food Trade -- Chapter 7. Databases and Their Potential -- Chapter 8. Research Approaches -- Chapter 9. Concluding remark.

Persistent link: https://www.econbiz.de/10015135571