The COVID-19 pandemic induced numerous supply chain shocks in U.S. agricultural markets though few empirical studies have sought to disentangle commodity price impacts caused by unique changes in food and non-food agricultural product demand. Using a data-modified version of the...

This article uses evidence from the egg industry to investigate how the shift from food-away-from-home and towards food-at-home affected the U.S. food supply chain. We find that the onset of the COVID-19 pandemic increased retail and farm-gate prices for table eggs by approximately 141% and...