Ethiopian honey production is characterized by the widespread use of traditional technology resulting in relatively low honey supply and poor quality of honey harvested when compared to the potential honey yields and quality gains associated with modern beehives. Modern beehive yields around...

The aim of this study is to estimate the economic feasibility of modern beekeeping activities versus traditional beekeeping in the context of pro-poor interventions directed to improve the livelihood of the chronically food insecure group of households in Ethiopia. The option of the initial use...