A macro-level assessment of introducing children food advertising restrictions on children's unhealthy food cognitions and behaviors
May O. Lwin, Andrew Z.H. Yee, Jerrald Lau, Janelle S. Ng, Jocelin Y. Lam, Ysa Marie Cayabyab, Shelly Malik and K. Vijaya
| Year of publication: |
2020
|
|---|---|
| Authors: | Lwin, May O. ; Yee, Andrew Z. H. ; Lau, Jerrald ; Ng, Janelle S. ; Lam, Jocelin Y. ; Cayabyab, Ysa Marie ; Malik, Shelly ; Vijaya, K. |
| Subject: | advertising | children | effects | Food | health | healthy | policy | restriction | unhealthy | Kinder | Children | Gesundheit | Health | Werbung | Advertising | Lebensmittel | Ernährungsverhalten | Eating habit | Werbebeschränkung | Advertising regulation | Zielgruppe | Target group | Werbewirkung | Advertising effects | Kognition | Cognition | Ernährungssicherung | Food security | Konsumentenverhalten | Consumer behaviour | Gesundheitsrisiko | Health risk |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/02650487.2020.1717856 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012395637