Apple Pomace: Effect of Sulphur Dioxide and Temperature on Its Preservation and Medium Optimization for Yeast Biomass Production
Year of publication: |
1998
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Authors: | Joshi, V.K. ; Jaiswal, Shashi ; Kaushal, B.B.Lal |
Published in: |
Journal of scientific and industrial research : JSIR. - New Delhi : Council, ISSN 0022-4456, ZDB-ID 4104080. - Vol. 57.1998, 10-11, p. 692-697
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