Calorie and carbon labels on menus in Chinese restaurants : effects of label presence and presentation format on customer behavior and brand perceptions
Ada Lo, Zuwen Huang, Pearl Lin, Shauhrat S. Chopra, Paschal Simon Milindi and Wen Yang
| Year of publication: |
2024
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|---|---|
| Authors: | Lo, Ada ; Huang, Zuwen ; Lin, Pearl Ming Chu ; Chopra, Shauhrat S. ; Milindi, Paschal Simon ; Yang, Wen |
| Subject: | Calories | carbon emission | Chinese restaurant | communication | dietary choice | hotel | life cycle analysis | menu | social responsibility | transparency | Konsumentenverhalten | Consumer behaviour | Gastronomie | Restaurant industry | China | Treibhausgas-Emissionen | Greenhouse gas emissions | Ernährungsverhalten | Eating habit | Warenkennzeichnung | Product labelling | Lebenszyklus | Life cycle | Umweltzeichen | Eco-label | Markenartikel | Brand |
Online Resource
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/10548408.2024.2373264 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10015183072